South Restaurant + Coffeehouse

One of the best places for brunch in Anchorage!! There was a 15min wait for a table but they take your number and text so that you don't have to wait around the door. The food was well worth the wait. Had a couple vegetarian dishes and some drinks which were all beyond great but the "Pecan Sticky Bun" was the highlight of the day and easily the best I've had in my life.

Vodka breaded Alaskan Halibut was very good. Onion soup was OK. I was full before I started it. Hotly totty (drink) wasn't my favorite. They don't have sweet Tea! 😞

Big breakfast energy!

Sourdough hot cakes, they could be your fantasy
This eatery has big breakfast energy
It ain’t too many spots that compares to thee
And you might want to try their hot coffee
Make ‘em sing to the breakfast tacos like a melody
And if your hunger ails you they got the remedy
It ain’t too many spots that compares to thee
Sourdough hot cakes, they could be your fantasy

It's okay
They do have lots of gluten free and dairy free options. Staff was friendly and attentive. Seems like a popular place. Food was pedestrian.
The drink was a strong $14 cocktail. It was pretty too

The food was great, and the service was good! I got a pancake, and it had a hint of a funnel cake taste to it. It was unlike any pancake I've ever had, but it was delicious!

I enjoyed the atmosphere, the decor and firepit on the deck. The staff are polite and responsive. I had the cauliflower tacos - very nice - and the harissa hummus with veggies and pita - not too spicy. My date had a steak, potatoes and veggies. The French onion soup was yummy. Prices were decent, too.

The bacon mac and cheese was good with bacon mixed all throughout the pasta but the service was a bit slow and I had to ask for drink refills a few times.
Was in and out before the dinner rush and it wasn't busy so I was a little surprised.
Kinda pricey for the amount of food but it was tasty.
The peanut butter pie was fantastic!!

We were in Anchorage for three days. We ate at South three times during our stay. Yes, the food is that good! I would highly recommend visiting.

So good! We started with the French Press for 2 and to eat we got the chorizo burrito and also the biscuits and gravy, finishing with a sticky bun. Excellent coffee, food (taste and presentation), and service. It was about 1:15-1:30 when we were seated after a brief wait on a Wednesday. Friendly staff, prompt service and food, but not too fast. Plenty of time and space to enjoy table company. We will definitely be going back.

10/10 the best breakfast/brunch in the city! Incredible art. Impeccable service. Scrumptious unique food.

Cody was the perfect server. Attentive, yet not too much. Gave killer recommendations (ie added eggs & avocado to “Love on a Plate”).

Pictured is “Love on a Plate,” biscuit sandwich, and pecan sticky bun.