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Amenities

  • Wheelchair accessible entrance
  • Wheelchair accessible parking lot
  • Curbside pickup
  • Delivery
  • Drive-through
  • In-store pickup
  • In-store shopping
  • Takeout

New Glarus Bakery Reviews - 100

4.4
Quality
5.0
Location
5.0
Price
4.0
Service
4.5
Nicole Yarrington

Now that we have eaten what we bought, let me just say YUM!!
This little bakery is small in size but big on friendliness and taste!

Wish we lived closer ... but that may be dangerous :)

Becky Foxx

The cheesecake was amazing and a large enough piece for two. Donuts were fresh & tasty. The staff was friendly. Must be a great place as it was packed when we walked in.

John Hall

Delicious classic pastries at great prices!

J Span

Not recommended. Staff not following proper health mandates. Rude staff. Hope the health department shuts them down. Overpriced bakery to begin with . Get expensive rye bread and potential exposure to Covid-19 at no added charge. No thanks.

Barbara Trollman

The whole wheat bread I got was good. However, the person working there informed me that they never use caraway seeds in their rye or pumpernickel. I don't even see the attraction to rye or pumpernickel bread without the seeds. What's the point? He said I was the very first person he'd encountered there that had been unhappy about the rye/pumpernickel being unseeded. Seriously? I know it doesn't *have* to include seeds, but when I Google "rye bread", I find this " In the United States, breads labeled as "rye" nearly always contain caraway unless explicitly labeled as "unseeded." So I think for a person to act surprised when I expect caraway seeds is strange. Anyway, the wheat was good.

John Sedan

Watch the Quality. From what we have experienced, they Throw Nothing Away. Too many times we have come home with Old and Stale bake goods. Stay with the moving items. Nut horns, butter cookies move and are normally fresh. Eclairs after the weekend are normally unsold and stale. Sad. Why run a business like this. If it is old, give it to the employees or just Throw It Away. Good Luck !

Peter Wadlund

This is The Bakery for all if SW WI. Don't miss out. You won't be disappointed!

Corey Simonson

This bakery creates eclairs every bit as delicious as any bakery on the Left Bank. French bakers weep with envy of the New Glarus Bakery. I’m voting for a Michelin Star.

Trish Hataway

Delicious fresh baked goods. From bread to cakes and donuts. Try the oatmeal fudge bars, they're addictive

Marsha Mulligan

Fabulous bakery with more delicious treats than anyone could ask for!! A must stop!!!

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New Glarus Bakery Hours

  • Monday 7 AM to 5 PM
  • Tuesday 7 AM to 5 PM
  • Wednesday 7 AM to 5 PM
  • Thursday 7 AM to 5 PM
  • Friday 7 AM to 5 PM
  • Saturday 7 AM to 5 PM
  • Sunday 7 AM to 5 PM