Row

Over all bang for buck this was a three. 5 for the service. 2 for the quality of food compared to the prices you pay. 2 for the charcuterie board. Very small portion for the price. 2 for the wine portions for the price. 3 for the Fish and chips. Good portion, but quality wasn’t there compared to other fish and chips in the area for the same price. 5 for the location. If I go, I will most likely just have a drink only next time and eat somewhere else. Happy hour prices may bring me back.

A newer restaurant that is worth checking out! Super nice staff, great patio dining as well. Breakfast was fairly standard fare, though very good! I recommend the croque madame.

Legit and best French Seafood restaurant I have ever been to. Great Service, food was awesome (Fish and Chips and seafood Mac were outstanding), atmosphere was fresh and clean. Will be back on a nice day to get some patio seating. Thanks!

Friendly efficient service. A nice variety of very good food. The fish tacos are fresh and tasty, the hot chicken sandwich has a nice crunch and a delightful spicy flavor, and the brownie dessert should not be missed. The corn chowder with clams is a delightful combination of creamy, sweet, and salty.

The fries were very good, and the pickle platter we had was also delicious. However, for a place called row, right on the water, the fish and chips were very disappointing. The breading was mostly crispy which was great, but the fish was totally bland with no flavor, was chewy, and was overall just disappointing. the coleslaw was good with some additional salt and my husband liked his oyster po boy.

The environment was cool, and the staff was great, but for $18.50 for bland cod fish and chips, it was not worth it.

Nice environment, and friendly staff. Mostly sea food but there is options for those who don't like sea food like myself. The steak was great only thing I could recommend is they need to get ranch for fries but not a big deal as they have some other options for fry sauce.

Though busy, service was friendly and efficient.

I had the salmon mac, my wife had the fish and chips, both tasty. Prices were a little on the high side but, because of quality, felt there was value. The only thing that could be improved was to heat the serving bowl of my dish as the salmon mac cooled very quickly.

This place was very good! We had drinks and appetizers.

We went for happy hour. Food was fantastic and so was the price. Service was great too. And the location on the boardwalk is just icing on the cake.

Where to start....Probably one of the only places in town that doesn’t serve fresh seafood. It comes frozen on a truck. Absolute disgrace. Bringing east coast fish to the west coast is beyond stupid and obnoxious. I see them make weekly frozen fish deliveries. But then I wouldn’t trust anyone in this kitchen with actual fresh fish as it would most likely be either raw or over cooked. Spend money so where else @ Chelsea oyster bar perhaps...where it will cost more but have a higher level of quality...almost unmatched.

The owner, menu creator or visionary is as blind as Stevie wonder and as inept as the Swedish chef from the muppets in the kitchen. Hope to see this place close and have someone else move in who can make a decent meal.