Warehouse Bakery & Donuts

I so wish I has taken photos of my meal. I had avocado toast with a side of sweet potatoes and a strawberry pineapple lemonade. Most times I’ve had avocado toast at a restaurant it was more like an appetizer but this portion is definitely meal sized. Wish I could’ve tried more from here during my trip to Fairhope!

Excellent place, highly recommended. It's a 5 star about 50% of the time.

My only complaint is that about 50% of the time the coffee is really weak. Well, and that they run out of donuts too early. "Donuts" is actually in their name and it took me about 5 visits before I came in early enough to get a donut. Why not just make more? It's a donut shop.

I don't like the way the person checking you out also turns around and makes your coffee. Not everyone has the ability to make great espresso and most shops have one or two people that really know what they are doing and they run the espresso machine. But here, it looks like everyone makes it, so you are sort of rolling the dice in regards to who is going to make it and what kind of quality you are going to get. I get that they use an automatic espresso machine, but packing the grounds is a bit of an artform and makes a huge difference.

But all in all the place is a great place and my family loves to visit. But for me, the coffe is probably #3 in the area when someone making it knows what they are doing.

Cool spot…good coffee and my eggs were perfectly cooked. However, I naively got the tempeh bacon (as I am trying to cut back on beef and pork). Let’s just say it is an acquired taste and then some. Yowzers. They should take it off the menu.

Delicious. Margarita croissant is gooOood. The avocado egg platter, not a fan of. Great people great food.

My wife and I went to this restaurant based on a recommendation. My wife had a sausage gravy biscuit that was terrible. The biscuit was dry, and the gravy tasted as if it was something out of a box. I had a breakfast burrito that was decent. We were not impressed with the look and portions of the bakery items either. Maybe it was a bad day as a lot of people were in town for Mardi Gras. To us it was pricey as we paid $30 for the bad biscuit, burrito, coke and orange juice. Ordinary we would have sent it back but it took a long time to get the food and we had other things to do. We will definitely go to one of the regular breakfast restaurants when we are in Fair Hope again. This is a popular place based on the crowd that was waiting to be served. We also had a long wait but here again that may have been due to all the Mardi Gras attendees.

Everything about this place is a foodies haven. From the decor and relaxing feel to the cold pressed juices that are a rare find in Fairhope. The sweets are perfect (Key Lime pie) and I plan to try the Cold Brew pie. We had the oats which tastes homemade and an open face veggie spread plate.
Going back today :)

Love coming here when I'm in Fairhope! The farmers bowl with shrimp is incredible with market veggies and eggs on top, and the coffee is of course fantastic. Also, do not leave without trying the COLD BREW PIE! If they have it in stock. It's the most unique and rich and wonderful thing, but share it because it's super rich.

Update: They also have incredible vegan gluten free chocolate chip cookies, AND they make their own chocolate milk so you can get a chocolate milk iced latte/coffee if you so desire ♥️

I can’t get enough of their almond croissant! They serve milk in this big glass! My son loved it so much he had to get one for home!

Always good service and very nice atmosphere.

The place was packed last Sunday morning with the line going out the door. The wonderful smell of their coffee greeted us as we got close. The line moved very quickly, I barely had time to look at all of their baked goods before it was our turn to order. (Note: Day-old baked goods, if any, are only $1). Gran's Gravy Biscuit was a hit with my hubby who was surprised how good their cheddar biscuit taste with country gravy. He really enjoyed his first taste of their Dark Roast and will be back for more. My in laws ordered the Squeelin' Pig Biscuits and each biscuit was stacked so high you can barely open your mouth to take a bite hahaha! They both really enjoyed their choice.

I went GF and ordered the Creekside Breakfast bowl with side of roasted beet salad. YUMMY does not do it justice! It was a perfect Fish Camp type breakfast of bacon collards, blackened snapper, cheese grits and chutney. That was the best breakfast I've had since moving to Fairhope. Those, who think fish is not for breakfast, are gonna just keep missing out in life....

+++
We came back to listen to Sugarcane Jane the following Friday.

Great pastries. Menu clearly marked with GF items. Serving locally roasted coffee and locally brewed beer. Large, healthy breakfast bowls. Large farm-style tables, easily accommodates groups and communal seating options. Rustic interior design with large open floor plan. Friendly staff. We try to stop here for breakfast or lunch when in Fairhope.