Fairview Cafe

Lovely dining room with a gorgeous fireplace. It’s a very safe restaurant with CDC guidelines followed. Menu has a great options. I especially like the rack of lamb and crab cakes. All the desserts are home made and the portions are very generous. One of our favorite restaurants. Remember it’s BYOB

Fantastic dining experience. It has been a while since I’ve been to a place with great food, service and ambiance. The patio area is spacious and gorgeous. The food was fresh and delicious. The staff was friendly and professional. Prices were fair. Highly recommend!

So amazing. The salad was so fresh and crisp. The filet mignon AND scallops were cooked perfectly (yes both). Some of the best we have ever had. And the pie- we had pumpkin and apple, and they tasted like my grandmother's recipe. Wait staff was A+, and the ambiance was very relaxing. The decor and setting were beautiful and it was spotless. 100% will be back. (Ps. It's byob)

We were a large group (12) and the service was fantastic! We sat outside and it was incredibly relaxing and enjoyable. The food was outstanding- cooked to perfection! Thank you for making our experience memorable!!

BYOB. A place like in NJ would run you about 400 bucks for 4 people, but this was about 1/2 the price. The quality of food rivals anything you'd find in NJ or NY and the service was excellent. The coffee hangar steak and ribeye are great choices.

Just tired Fairview for the first time for my birthday. I had the winter salad and hubby had the house Romain salad. Delicious presentation flavor and dressing! Dinner, I had the chicken with sweet potatoes and Brussels sprouts. Hubby had the rib eye with chipotle whiskey butter rub.. He is very picky. He LOVED It!! The food atmosphere and service by Jaimie were a perfect match. They were all superb! We will definitely be back. Thank you for a great birthday dinner! Highly recommend!!!

My original review was 5 stars, and 9 years ago. This means the owners are keeping reviews from the previous owners, Bonnie and Joe.
My wife and I would visit 2X a month back then. When Bonnie and Joe left and the new owner came in we had a horrible meal, worse than a bad diner. We didn't go back until last week, first time in 5 years I think. Well, we both feel we were scammed. Mushroom appetizer, $13+. Was three very small mushrooms, not sure how they were able to get anything in them, but they managed to get a small piece of sausage in each. For main course, we had Divers Sea scallops. Came out 3 small sea scallops, ice cream scoop of rice, and three asparagus spears which were not fully cooked. $33/ea. So for the two of us it was $80, and they tried to force a 20% tip onto us. If we didn't share a bottle of wine, I would have had to open the fridge when I got home.
Google needs to remove all reviews from previous owners. It would only be fair that way.
Noticed wait staff neatly dressed, but the Maitre D was wearing a gray hoodie and shorts. I would expect that at an open air barbecue place, not here.

Absolutely wonderful place. Had the most delicious peppercorn encrusted steak. Definitely the go-to place for great food in a beautiful setting.

I have drove by this place since I moved here and finally got to stop with my friend. It was well worth the stop. As you walk in there is a very good compliment of old wood scenery and you are greeted with a smile.i have been a driver for along time and had the pleasure of some of the best food in the country. Ordering the butternut squash soup was a great option. It was probably the best I have had. Service was on point never waiting for anything. Myy main course came and never disappointed. I ordered a cowboy steak with Bourbon whiskey butter. The steak cooked to perfection. Melted in my mouth. The asparagus wrapped in bacon was so tasty. I can't wait to return.

Loved celebrating Megan’s baby shower! Incredible job done by the staff to make such an amazing day. Thank you!