Park City Coffee Roaster

Yummy Breakfast and Coffee this Saturday! Trying the flu shot for the first time.

This place was affordable and had great tasting coffee. The staff member was not very friendly at 9 am on a Sunday. No recommendations, not a smile or a friendly welcome. Otherwise would give a five stars. Ample seating, many many options for different coffees and substitutes, etc.

Just okay coffee. Breakfast burritos did look tasty but did not order one.

Park city blend and local’s secret are 🤯. 2 different coffee snobs I know say they are among their favorites anywhere.

Great coffee, views, and lots of places to work. Gets really busy in the morning then quieter in the afternoon. Free WiFi but connection drops every hour so need to log in.

I got a croissant breakfast sandwich. Would not recommend sadly. Big chunks of egg with basically Mexican cheese mixed in the egg mixture. Very buttery/oily. Would not get again. Large latte only has 2 shots of espresso. Typically larges have 3, so I’m paying for another shot. Their milk alternatives are so expensive. $2 to change to almond milk. Kind of a rip off. Sorry to say - I won’t be coming back again.

Great coffee and great environment. Plenty of room for working on your laptop and bringing friends to hangout. The ladies working here were very helpful and knew their stuff. Made great suggestion and I was happy to try something new that day.

Awesome place and awesome coffee! With a great staff and relaxing environment the park city coffee roaster is a must stop if you are a coffee lover. Fresh roasts and beans for the taking along with awesome mountain vibes.

I would say average place to eat and have a coffee. They have a good variety of drinks. Food was fairly good. Would have liked to try their pastries but they were out of most of them on a Sunday morning. Tried their gluten free cupcake but didn't like it that much.

Months back I would be able to order a hot mocha and they would make it without having 1/3 of foam in it. But now it's a gamble. Sometimes the mocha is made right and sometimes it has 1/3 of foam in it. If I ask them to fix it they just pour milk in it. This is happening too many times so I think I'll just wait a few months and see if things have changed. Mochas are not supposed to have 1/3 of foam like cappuccinos do. I don't mean to sound rude but this needed to be said :/

Editing this since I cannot reply to the person who replied to me.