Hash: Centralia

A solid 4+ stars but not quite 5. Service was good and the meal was tasty. A little disappointed with the cinnamon roll (was more like a cinnamon bread with a pretty hard crust). We will be coming back for breakfast to see about the 5th star.

We had a pleasant breakfast. The staff was friendly and the food was great. I love the different options. Such as the different options of eggs Benedict.
The only downside I found was the booth tables were too big for the booth. Although they are a nice aesthetic.

Great classic diner spot. Come for the brisket, stay for the Marionberry butter spread!

This place is right in line or better than several of the American food places in Lewis County. Portions are generous. We almost always end up with a to-go box. Same with their place in Olympia.

So happy we don’t have to drive to Olympia as much for this food!

I was really excited about this place because I am excited for anywhere that has a ton of intriguing breakfast items on offer. I got the cinnamon apple french toast and it was legit, highly recommend going for the scoop of ice cream. Unfortunately my dining partner didn't have as much success, his order of beef brisket Benedict someone came as a chicken biscuit with bacon gravy, which was good and not big enough deal with send it back as you could tell they were busy and it was the end of the day.

My biggest gripe is the drip coffee. It's absolutely atrocious and looks like black tea it's so clear. For me that's a huge red flag when coffee sucks at a breakfast spot and really hope they consider adding at least another healthy spoonful of grounds.

With all that being said, I think a lot of the issues are the usual kind that comes with just opening and figuring out what works and what doesn't. I'll definitely be giving them another try once they've been established a little longer.

On point!! Service was slow, but that's what happens at a busy joint... Kudos

Trip 2 and the food was phenomenal. Had the Chicken in a Biscuit this time, and it warrants a Stone Cold 'Hell Yea!'

Trip 3... Had the Burger dip, which was delicious, but the fries were the gem of the feast. (Pic posted)

New restaurant,, so some kinks but the overall experience was awesome. The food was so very good, the atmosphere perfect

What a lovely new addition to the Centralia/ Chehalis area. Great food, cool digs, nice comfortable bar. We will be back

Very generous portions and the service can not be beat. I definitely recommend stopping by. This is a restaurant that Lewis County needed!

The benedict options are really good. However, the biscuits and gravy are bland and don't order the half order, because it is just a biscuit splashed with gravy, not even opened. The service was good, not sure the product justified the price, especially with the half orders.

Fantastic menu. The food we ordered was good and portions were large. Service could have been better, but I’m in the industry and know it takes a minute to lock down a system in a brand new restaurant. I can’t express how important it is to greet people as they walk in the door!!!! It definitely sets the tone. Unfortunately we stood around not knowing what to do for a few minutes before anyone stopped and acknowledged us. BUT, I’m expecting this place to get better as time goes on, as they weed through the baddies and everyone gets properly trained. And I’m extremely thankful for a more eclectic brunch menu in Lewis County and looking forward to my next visit.