Lee Street Station Cafe

The breakfast was great! I got a breakfast croissant and hubby got biscuits and gravy with sausage.

The sausage patties are hand formed. The gravy is made from scratch. It was all just a great home cooked meal.

If you have to wait for a table...it is well worth it. I don't go around saying that cause I hate waiting.

Go there! You won't regret it!

Absolutely awesome breakfast!!!! The sausage is a family recipe and it is GREAT!! I love their breakfast. It is the best in the Hills, bar none. It truly is like eating at grandma's farm. The people are great and the cook rocks it. A Hills must for breakfast!!!!!!

I had the chicken, fried steak, scrambled eggs, hash browns and toast. The eggs and the hash browns tasted like a sour dish rag. I've never before left a restaurant with food on my plate. I felt like I was watching an episode of bar rescue. I had a $16 breakfast and I left a $4 tip. My waitress was very pleasant. That's the only reason I didn't give them one star.

The food is served on paper plates, dispossble cups for coffee and tea. I dont like to eat off paper plates ever and this was a first in a restaurant. I was surprised but not a breaker IF this is done to reduce COVID infection risk however since we and everyone else digs our own utensils out of a bucket and serve our own drinks from a fountain machine, I doubt this is the case. As for the food, I wish I could find something positive to say besides I'm positive it was awful. Everything was cold and not just a little cold either. The seating area we were in would catch the draft from the entry door but it had not opened between our food being served and our 1st bite (seconds after we got our plates) so thats not why the food was cold. It had to have been sitting a while. The bacon only taste was salt and too overwhelming to eat. There was a grease/oil substance on all of the food (eggs. Hashbrowns, toast) as well. I can't describe the taste, it was bland and odd; not really a flavor at all and it was slippery and gross as it stuck to our tongues. The potatoes and eggs were bland and greasy because of it. The toast was cooked on the same oily grill which resulted in a bland and oily toast that had a tough and chewy consistency. Needless to say we took a few bites but could not stomach eating it. Our appetites were ruined and since several people sitting around us were eating the same breakfasts had food that looked the same as ours we decided against having them replace our plates with fresh hot food we'd likely not eat. We paid for it anyway and went on our way. If they used a better butter/oil product and significantly cut down on how much they used we'd probably give them another try when we are in the area again but cooked as it is now. we do not intend to return. Every experience is different, factors such as short staffing (not sure if this was the case), time of year (May), or a new cook (again, no idea) are all possible reasons for our experience so be warned, know what to possibly expect but decide for yourself and share how it went. I'm curious to know if we just went on an off day or if this is the norm.

They have the best breakfast burrito that I'd had in forever. The green chili is superior. The staff was very personable, and very attentive. I highly recommend!!

Waitress very rude. If you work in Deadwood don't expect to eat here. Won't even do to go orders. I get you are busy but damn. Less tables to clean and more revenue from those to go orders. Sad you can't help your fellow buisnesses.

Really great place - local & family operated. The food is phenomenal and if you want to be fully entertained, ask to be seated in Tami's section, she is really great!!

Passing through Deadwood, we wanted to grab some breakfast. Having parked near the main drag, we found Lee St. Station and saw that they had outdoor seating. It was a beautiful day out (though a gust of breeze blew one of the other tables’ umbrella into the street!), so the fresh air was inviting. Our waitress was super friendly and nice to our girls (7 and 10). The food was delicious and there was plenty. The coffee was self-serve. It was around 10 am, so the outdoor makers were out, so we had to go inside to keep filling up - not a big deal, but just different enough to note. My country fried steak breakfast was really good. The kids loved their standards - big pancakes, scrambled eggs, and incredibly good sausage. The 7 y/I was really impressed with the perfectly-buttered toast. Either she is easy to impress or they really did it right! (Trust me - she is NOT easy to impress!)
On a week-plus long road trip with lots of stops and meals at various places, this was one of my faves. Beautiful day, friendly service, yummy breakfast food.
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We enjoyed our breakfast. The lady who runs the place is very dynamic and very efficient. I like the self serve drink station so coffee is always warm. It is a charming little place and food and service were great.

Food was good, but a bit standard breakfast fare. Having to go get beverages yourself, and coffee at a sit down restaurant in paper cups. Prices were expensive and there is definitely better prices for the same food in town.