Press Room

If your in the area, make sure you make a reservation at the Press Room. I had the Pork Milanese which was excellent. My wife thoroughly enjoyed her Rockfish. We shared the darker chocolate custard for dessert which I couldn't get enough of, even though I. I'm not a big fan of dark chocolate. Lastly the prices are excellent for the quality of food you receive. 👍

Excellent place to get a nice dinner. Best in town. The table bread can't be beat.I would recommend the stuffed mushrooms, the salmon pasta and the pot roast. The pot roast is a sleeper on the menu that is well worth getting. It will blow you away.

Absolutely delicious. The best mussels I have ever had—and I’ve had them all over, including Belgium. Every bite was perfectly cooked. We can’t wait to come back and will be bringing all of our out of town guests here as well!

Cozy restaurant with an impressive plant-filled vestibule. I was accommodated with a veganized version of the house linguine dish and beet salad, which was a very much appreciated gesture in an otherwise vegan unfriendly menu. The pasta was a bit bland and overcooked, but it did the trick in filling my tummy. The house made bread, however, was delicious; I could have had several thick slices of it beyond just the one that I was served!

Romantic atmosphere. Food was outstanding! Our server Brian was excellent!

The mushroom pasta was incredibly fresh and flavorful. Drinks, not so much. Both my Manhattan and my husband's old fashioned were very weak and watery.

This is a masterful dining experience ! From appetizers to dessert we had a fabulous time!Our table had grilled salmon, sea scallops, shrimp and veal chop dinners. Everything was perfectly prepared and beautifully presented ! Our server Brian was wonderful ! The just right blend of personal and professional ! Try the grilled peach appetizer, it was amazing !

Wonderful dining experience. We'll be back for sure!

This was recommended to us by someone that we met at a wine festival. The food was great and our server was very friendly. They don’t have high chairs, but they do have booster seats so keep that in mind if you have a little. It was surprisingly lively when we were there. It may have been due to a theater festival. Our table ordered the bluefish spread appetizer special, scallops, salmon, brownie dessert, and chocolate mousse type dessert. Everything was delicious!! Perfect sized portions and well priced. I would absolutely come back if we are back in the area again.

My wife and I were absolutely pleased with our experience here. The food start to finish was fantastic! I can’t wait to go back. The duck was perfect and their deserts out of this world.

Cons: The house salad could use some attention.