Street

Absolutely must try this spot! Friendly service, delicious food, and lots of options. I’ve visited on 2 different work trips and loved it both times. Consistent food and service. Bibimbap is a must try.

Pretty good food, but the prices are a bit high and they nickel and dime you, which surprised me. We ate here for lunch. The Cuban, curry fries, and bibimbap were delicious. However, they only give you a tiny container of gochujang (shown in picture - yes, that is before using any of it) for the bibimbap. I thought it was ridiculous to charge $22 for a dish and then charge for extra sauce.

The two stars are for presentation and atmosphere. As for the food, my pozole was virtually inedible and everything else was just average at best. Pozole was sooo sour, salty, and spicy, and this is coming from someone who likes all of those flavors. I could not stomach even half of it. Absolutely no nuance. Seems like the draw of this place is to experience foods from all over the world, but you’re better off going to a restaurant that specializes in one cuisine. Service was also very rushed. Mistook one of our orders of “add pork” for “Diet Coke” after asking if they wanted to add protein.

Seated right away, nice outdoor dining patio area. Excellent food as always. Tasty big noodle bowl. Num

We had the Korean bbq beef Bibimbap to share for lunch with beermosa. It was really good but the rice was a little too oily at the end. The sauce was so good we asked for more (we like our food spicy) We had a great service. The restaurant’s decor and patio is really nice too.

First time here. Service was good and food delicious. Unfortunately we were there late and they were out of lamb shawarma but there was plenty of other options. The porchetta sandwich and bibimbap were excellent!

The food is AMAZING here! Granted I have only had the Che-mee-ta. Oh my word!! So tasty. And the curry fries -- totally delicious. The food was worth the 1hr 30 min drive just to get food there and that was all we talked about for the rest of the day. The customer service was exceptional. Thanks so much for a wonderful food experience!

Best food we had on our trip to Portsmouth! Huge portions of curry fries were amazing and our entrees were fantastic too. Drinks were tasty and strong. The decor and music was also fun and created a great atmosphere.

Authentic taste! Loved the bibimbap and the Korean chicken were good but careful! too spicy, at least eat it at last so you can enjoy the other meals flavors. The curry fries were delicious!! You must try them

Happy Labor Day Weekend Seacoast Eaters!!!Well, my wife and I mixed it up a little this week and had "Date Night" on Friday. Our point of interest this week was Street in Gallagher's Place at 801 Islington St Portsmouth.

First and foremost, we started by ordering cocktails and an app. My wife ordered the Watermelon Sangria(pic 1). This drink is made with Pinot Grigio, lemon, fresh Watermelon, Absolut W.M. and topped with a splash of soda water. This was the perfect summer drink, light and refreshing to perfection.

I ordered the Tire Fire Manhattan(Pic 2). This drink is made with Woodford Reserve Bourbon, Antica Vermouth, and Fernet and served straight up. This isn't your typical Manhattan, but it is really good.

The app we ordered was the Gobi(pic 3). This consists of Indian spiced fried cauliflower with a Tamarind glaze, which is sweetly sour, and a garlic yogurt dipping sauce. The flavoring in this dish is fantastic and makes you want to keep after it.

For dinner, my wife ordered the Falafel(pic 4). This pita was loaded with ground chickpea balls, lettuce, spicy pickles, vegetables and Tahini. It was absolutely delicious and very filling. You have the option of adding avocado and/or chicken. She just loved her meal.

I ordered the Bibimbap(pic 5). If you've never had it like me, you need to set aside any apprehension you may have and just dig in. This is a Korean dish that contains sticky rice with a crispy chewy bottom, sesame sautéed carrot, mushroom, zucchini, spinach, bean sprouts, and it's topped with a sunny-side egg and served with gochujang sauce, which is unbelievable. I had options of adding a protein and decided on the Vietnamese Chicken. All the ingredients are separate atop the sticky rice and everything is meant to be mixed in. I have never had a dish like it. The flavors blew my mind and I just kept eating it in awe of how good it was. Every item in this dish had its own unique flavor. Nothing got lost or left behind.

Street is International Cuisine at its best. So many options from many different countries. The atmosphere is happening and bustling with an electricity that is hard to miss. Dennis was our server and was very attentive to our needs. If you haven't been, do your taste buds a favor and get on the next International flight to Islington St in Portsmouth.