Amenities
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Outdoor seating
- Curbside pickup
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Street Reviews - 100
4.5
Quality
5.0
Location
5.0
Price
4.0
Service
4.5
Ana West
Great food with great variety, I liked most of the food, the empanadas were z little too greasy for my taste and the yucca fries were not fresh. Everything else was delicious, the Korean fried chicken was great and my son loved the cauliflower appetizer. Very friendly staff.
Hasan Riaz
We were at a brewery the day before and overheard a couple talking about the awesome lunch they had at Street 360. Immediately got a brunch reservation for the following day. They sat us immediately when we showed up (outside, it was cold and they had heaters, but bring a jacket just in case). We ordered the Melmosa and Irish Coffee, followed by Eggs Your Way (with corned beef hash) and Huevos Rancheros. Portion sizes were impressive and every part of the meal was delicious. The corned beef hash was charred in a unique way that really added to the flavor. This place is a must for anyone visiting Portsmouth!
Ryan Barrett
Check the menu on their website beforehand! The "menu" section on Google wasn't accurate.
We stopped in for a quick bite, the food was okay but were surprised by how expensive it was. I don't mind expensive as long as the food aligns and I can't say this did. $17 for a Cuban sandwich with a small side of tortilla chips? Also thought it was a little off that a Cubano was served with a side of tortilla chips. It's a cuban-american dish, not Mexican. Yucca fries would have been more appropriate both the price of the dish and culturally.
Marlene
Everything was so delicious and fresh! So nice to be able to eat good food but still be kid friendly. Will definitely be back for that Bibimbap again!
Andrew Minster
Ordered takeout as well as enjoyed being served a beverage while waiting.
Farah Hayes
This place was on my list to check out for a while, not sure how I heard of it. Today was the first time checking their menu and it's by far ridiculous! maybe I didn't read it right? but you need to order your fries separately from your burger aka extra $$, if you want any condiments you again pay extra! Maybe I'm spoiled Rohde Islander but we don't get charged by the item!
Tyler Stevens
Street consistently has some of the most unique food in Portsmouth. It’s hard to stand out in a city with so many restaurants, but street hits a home run every time you’re there. Great cocktail program and they always have a solid lineup of local beers. The Cemita is easily one of the best sandwiches in town. Perfect textures and the fried cheese really ties it all together. Pro move: you NEED to upgrade your fries to curry fries! Treat that pallet to the meal it deserves!
Moon Walker
I hadnt been to street in over a year and was excited when a lunch meeting was set for there.
I ordered the fried chicken. And curry fries.
Fries were exactly what i remembered. Perfect
The fried chicken, I forgot was chicken strips. No harm no fowl. :)
The skin was piping hot. The meat was refrigerator cold. Im guessing pre prepped the night before and then microwaved?
The server (great attitude and attentive) asked if i wanted them heated up?
No thanks i dont want a 3 times cooked chicken strip. I expected fresh strips and i dont have time for the turn around. Soni politely declined, she asked if ahe could get anything else for me, and i declined as well.
But heres where it went from meh it is what it is to... Are you kidding me?
Who i assumed was a manager comes by after examing the chickem and says, "sorry it was to your standards ill go ahead and take it off. Your bill" as she walked by... No eye cntact. Just a drive by statement.
My stabdards? To have hot food?
Take it off or dont take it off i wouldnt have paid for a cold piece of chicken that i took one bite of and spit into my napkin anyways.
That interaction was enough to conclude my patronage.
Victoria Swanson
DIANA! Best bartender at this fabulous establishment. I drove 3 hours for this restaurant and it did not disappoint, but the bartender, Diana, was absolutely incredible. You should pay her more!!
Kevin Broomell
Hands down one of the best meals I have had in a very long time. Everything about this place is incredible. We came here for brunch and there was a bit of a wait, but we were able to eventually get seats at the bar. The bartenders were super friendly and really on point. The Bloody Mary's are quite good. We ordered the Korean beef Benedict, curry fries and sausage and gravy over biscuits. Just absolutely delicious. Well balanced, seasoned perfectly and just delicate. I would give this plan 7 stars- so so good.