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Amenities

  • Wheelchair accessible seating
  • Wheelchair-accessible entrance
  • Wheelchair-accessible parking lot
  • Wheelchair-accessible washroom
  • Delivery
  • Takeout
  • Dine-in

Thyme Square Bakery & Cafe Reviews - 100

4.6
Quality
5.0
Location
5.0
Price
4.0
Service
4.5
Matt Heathcoat

We've eaten here for breakfast a couple of times. The food is amazing. The service and atmosphere both are top notch. The fresh brewed coffee there has a very rich and smooth flavor. I had the thyme omelet and my wife had the eggs Benedict. Both are served with their special blend of hollandaise sauce. The flavor was just terrific. We only had to wait 10 minutes or so and it was pretty busy. If you're in Quincy, go try this wonderful breakfast place. Next time I'm trying their Bloody Mary. Cheers 🍻

Connie Crane

we'll definitely go back. I loved the homemade jam

Marla Ann

Our waitress, Sandy, was top notch!! Very nice. Food was good but seems like breakfast food always gets cooled off to fast! The Thyme Square omelet was very good. The potatoes were the least greasy I'd ever had so that's good too!

Shawna Lodge

Delicious breakfast and friendly service. Their honey butter spread and apricot jam are amazing!

Allison Huber

Amazing bakery and breakfast food.
Best macaroons.

Jane Dixon

Yesterday I ate the best fish sandwich ever. The salmon was perfectly seasoned and breaded. The potato salad was uniquely delicious, as well. I have NEVER been disappointed. Can't wait to go again.

James Weisenberger

Great menu, great service, great food! Will most definitely return. This is one we all forget since it’s downtown but it’s a gem!

Nathan Joiner

This place is excellent. Always great service. They make everything they can in-house. Personally I like the Lox Bennidict the best. It's often busy but the food always comes out fast and hot.

Rachael Brown

Amazing food! Great place!

Joey Burrell

Urban contemporary setting, food was fresh. Menu wasn't boring. Do recommend. This restaurant stood out in a small town. Appearance of meal showed the Chef enjoys what they do.

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