The Local Restaurant
Amenities
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Outdoor seating
- Curbside pickup
- No-contact delivery
- Delivery
- Takeout
- Dine-in
The Local Restaurant Reviews - 100
4.4
Quality
5.0
Location
5.0
Price
4.0
Service
4.5
Marina E
Food was good but definitely pricey for lunch. We ordered the cobb salad (worth it) but the Kale salad and the $8 shrimp for 5 pieces is too much. Our lunch was about $60, tip included. That's pricey for 2 soups and 2 salads, just a lunch meal.
Laurie Adelson
What a pleasant surprise to stumble upon this restaurant. The service and food were both top-notch. My husband had the mushroom pizza which was fantastic. I’m not vegan, but decided to try something different and had the vegan tacos with the Kale Caesar salad upgrade. I don’t know their secret to making a salad taste so good, but I could’ve eaten just that and been happy. The tacos were really good as well. We’re looking forward to checking out their Sunday brunch. Highly recommend this place!
Jill Cohen
We ate here for the second time this past week after stopping here for an unplanned dinner a year ago while in town for an annual conference and were excited to come back.
The food is delicious and the service is great. The sourdough pizza crust was definitely tasty and unique. It had a great crunch and the balance in our mushroom lovers pie was fantastic.
We both ordered pasta dishes and the lamb in my lamb stroganoff was so tender and my husband was raving about his gnocchi. As an individual who has taken a few pasta making courses it really shows when a restaurant uses quality ingredients like The Local does.
We finished off our dinner the with the banana bread pudding. It’s worth a trip just for this homey dessert. I love the balance of hot and cold and the sweet crunch of the Carmel and toffee pieces.
We will be back the next time we’re in town!
Carol Ann Falkenberg
The atmosphere was sophisticated and low-key, the food was amazing, the service was spectacular. Would highly recommend!
Louise A Pena
Cute little brunch spot!
The chicken sandwich was delicious and the fries were really good!
Mimosas right on point 👌🏽
A/C SuperCool
Overpriced…. Our service was great. The biggest disappointment was the size of the entree for the price. For $40 grouper, I was expecting a lil larger slab.
Fast Chef
Incredible meal start to finish. Fresh tomato Bruscetta style appetizer with house made almond cheese light and refreshing. U 10 Scallop special with Manchego fried polenta house spiced bacon shaved Brussels extremely well balanced flavor profile that enhanced the natural sweetness of the scallops. Thank you for the passion. You bring to your craft Chef. Service was just as exceptional as the meal. Very knowledgeable able to make informed recommendations. Will be back next time in town.
Maureen Cummins
My friend and I were at the local last night and it was a great experience. The food was so fresh and delicious. The almond cheese bruschetta was next level. I would be remiss if I did not give kudos to our amazing server, John. He was such a pleasure and really enjoyed his customers. Great service like we received from John is not the norm these days. This guy was exceptional;)
Nancy Negohosian
Waited half an hour for our salad, only to have a room temperature limp Caesar with no taste, but it had tomatoes (?). Let the waiter know we wanted time to eat our salad before our entree. We heard him tell the kitchen to hold up. I am confident our entrees sat under a warming light before we received them. Grouper was potato crusted, but the frozen hash browns were mushy that crusted the grouper that I had to cut with a knife it was so tough. My husband didn't complain, but his steak looked medium well, instead of medium. I watched a chef keep coming out of the kitchen and going to the host stand repeatedly. Waiters and waitresses were obviously frustrated at how long it took their food to come out of the kitchen. The restaurant was 30% full at best. Then they present you with the credit card machine with tip options of 20, 22 or 25 percent. Beautiful building and complex, but they miss the basics of food prep and service. Don't understand all the hype about this family of restaurants.
Madi P.
We absolutely love The Local! We have been there so many times I can’t even tell you! We’ve eaten up and down the menu, gone for brunch and lunch and dinner too. The wait staff is super helpful and very friendly. Very convenient location close to everything that we do pretty much. Their blueberry pie is to die for!