Mint + Craft

Decided to split a lunch with my husband and sit outside on one of our many sunny days.

We enjoyed a flavorful $13 Banh Mi Sando with marinated tofu and a side of tomato soup. Now I'm not normally one to run towards vegan options or tofu, but I have to say this was absolutely delicious. The pickled beets and veggies made the sandwich juicy, and the tofu was very high quality and looked and felt like chicken.

Although the sandwich and soup sizes aren't huge, we felt full and refreshed. The menu offers several gluten free, vegetarian, and vegan options that don't skimp on flavor. Will definitely be back, and happy to continue integrating more vegan options into the diet!

The food is honestly not that good as it was in the past. Clear decline in quality. The staff is super nice and amazing. It's probably due to management. The atmosphere is good and quite cozy.

One of my new Go-to’s when I’m hungry and can’t decide!
Ingredients are fresh and delicious
Love their sandwiches (breakfast sandwich and the Ahi tuna sandwich) their ioli spread is the right amount of spice without really being spicy

Very friendly staff and nice location but food was average with biscuit being dry and hard (maybe from being under a heater for too long?). Good ideas, average execution.

Food was bland, matcha didn't have much flavor either, server was nice, but food was slow too.

Nice cafe. Food was enjoyable but could have more bold flavoring. Friendly and helpful staff.

Food was fantastic, outside patio section really takes advantage of great SLO weather.

This place rocked. Good farm to table breakfast and lunch. Had a great while flgrain toast with egg, bacon, tomato, and smashed avocado. And a great Mimosa.

Service was good but very slow. Their in house menu didn’t have the same things as the online menu. Also very very expensive for not great food. Not a great place. Do better. Will not recommend.

Super cute shop. Food and coffee are ok. Biscuit sandwiches are best bet for breakfast.