MY Coffee Roastery

This is my favorite coffee shop period. The owners are incredibly knowledgable and excited about coffee. They go out of their way to learn your name and make you feel like this really is your roastery!

They roast all their own beans, and source from a variety of locations. The pour over Geisha coffee from Panama was the best I've had in my life. There is a free pour over with every bag of beans, so you can compare how your brew tastes against their masterful brew! It's incredible when Christine brews the coffee it tastes like premium coffee flavored tea, it's so smooth and perfectly extracted!

Best lattes in the area. No contest. Still making pumpkin lattes too! Real pumpkin, fresh made. Yum! I buy their house blend beans - which they roast themselves - all the time. Super good, super consistent.

Great little homey cafe with outdoor tables, and shade. They even put up canopies to shelter from the rain. Love this little place.

Try the orange blossom latte and waffle cake. So good. The shop/atmosphere is very unique and cute. Good for a morning coffee date.

Artisanal coffee. It's perfectly roasted and prepared. Well worth the price -- just don't go here expecting a $1 gas station coffee: it's an experience =)

Coffee is excellent. They perform their own roasting which keeps the quality very high and the atmosphere is laid back and super friendly. I love going here for coffee in the morning, it's a great start to my day!

Love the coffee, service and the decor of the cafe.I’ve been visiting this place at least 3 times a week so this review was long overdue. One of the best coffee shops in the city!

Tucked along the busy MLK thoroughfare, two coffee aficionados share their labor of love. I walked in to Christine (the barista & owner) serving a latte topped with a two-colored heart-within-a-heart, delivered with a wholesome, "thank you for your support!" As humble newcomers to the specialty coffee scene in Berkeley, their commitment to mastering their craft is authentic and what will certainly sets their shop apart.

What made me excited to visit them was how they've staked their reputation on roasting their own beans. Most small cafes will launch by brewing and serving the beans of reputable roasters, but Peter and Christine are drawing from their years of experience to roast and serve delicate cups of coffee in a cafe of their own design.

"It's like walking through a time machine," said Peter in describing his thoughts behind building the countertops. "[As you walk in] it's modern, but stepping into the back it becomes more historic."

I ordered a washed Ethiopia pour over coffee, and watched our artist at work. Christine's pour over technique was wonderful - delivering a floral coffee with a sweet lingering aftertaste. She explained her coffee with the excitement of a musician telling the story behind a new piece: quick to point out how the coffee she made, with beans aged 20 days past roasting, had a gentler taste than when it was first roasted.

MY Coffee Roastery is elevating the specialty coffee scene here in the East Bay, and they're doing so in the most authentic way possible: by studying every roast, educating the community around their coffee, and making people happy with every cup they serve.

Wonderful new roaster in a unique setting. The owners are very engaging and happy to describe their beans and roasting process. Oh, and the coffee is delicious.

A very nice cafe with good coffee. Run by a very friendly couple.