Bon Vino's Bistro & Bakery

A very good hidden gem. I try to stop here any time i'm passing through Sunnyside. The homemade Alfredo sauce is a tad runny but has fantastic flavor. I very much enjoy this place and recommend it to everyone.

Our wine tasting group of 16 people has used Bon Vino's for three years in a row and it has been terrific. Roger Hazzard, the owner and chef, has bent over backwards for us by accommodating our menu requests and hosting our entire group at his restaurant. The food has been excellent and the coordination easy, which is important when dealing with a group our size. We highly recommend Bon Vino's as probably one of the best, if not the best, caterers and restaurants in the Sunnyside area.

We have a wonderful experience, every time we get a rep at our Doctor office who wants to bring us lunch. Roger and his staff do an excellent job in catering to our special requests even when there really busy.

Delicious food and nice service!
Prices are reasonable.

Food was good. We both really enjoyed the french fries. Service was a little a spotty, but it was a crowded lunch time and our waiter's first day

Young waiter wasnt the friendliest but overall my family enjoyed this place very much. The food is terrific. Best eggs benedict on both sides of the mountain!

The waitress was very nice. My food Was outstanding 😋.

Family run, family friendly, creative and flavorful food. Breakfast fave: BV breakfast or cinnamon roll. Lunch Fave: Caprese panini. Anytime: Tomato Basil Soup for the win!! Check them out for sure!

Great breakfasts! Chicken fried steak (there's even a chicken fried steak Benedict), crepes (both sweet and savory), and stuffed French toast. Wish they did dinner also......

1 star is the lowest i could go.. After sitting for 20minutes waiting for our water and order to be taken to have the waitress taking orders and serve drinks to 3-4 other tables ahead of us , that came in after we did. Me and my family just left!