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La Maison

★★★★½ 4.5/5 (100 reviews)
$$
315 SW 9th St, Newport, OR 97365 (541) 265-8812 Website
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Reviews (100)

Keldon Rush
Keldon Rush
★★★★★ Jan 20, 1970

Absolutely flawless. Fresh squeezed orange juice, 3 egg omelette, and parfait croissant!

Rebecca Hanson-Vazquez
Rebecca Hanson-Vazquez
★★★★★ Jan 20, 1970

Lovely little place!! Breakfast Benedict's were delicious and the staff was very friendly.

Marissa Carpenter
Marissa Carpenter
★★★★★ Jan 20, 1970

The ham & cheese croissant and cinnamon roll are amazing.

Brad Ober
Brad Ober
★★★★★ Jan 20, 1970

I have only tried the case food and coffee but both have been excellent.

Christine B
Christine B
★★★★★ Jan 20, 1970

This place has delicious food. My go to is the Eggs Sardou. You won’t go wrong here.

Dawn Vinsonhaler
Dawn Vinsonhaler
★★★★★ Jan 20, 1970

Sweet breakfast spot. Fresh, delicious food, juice

John Tesler Jr
John Tesler Jr
★★★★★ Jan 20, 1970

Pastries were the best I'd ever had. We had an awesome breakfast. Get there early or the pastries are gone.

Jodi Inman
Jodi Inman
★★★★★ Jan 20, 1970

Breakfast soo good & owner/wait staff amazing!!!

D H
D H
★★★★★ Jan 20, 1970

This place is delicious. The desserts are worth every penny.

John McVey
John McVey
★★★★★ Jan 20, 1970

La Maison is a great place to visit for breakfast or brunch. Off-season in early February, they had tables available on Friday morning and Sunday morning. Their omelets, English muffins, croissants and Eclairs are delicious and service is great. I'd like to correct an earlier review that said black coffee was $5. As of this review is it $4 if that matters to you. IMHO, this place is more for adults than families with kids. Highly recommended!

bob winskey
bob winskey
★★★★★ Jan 20, 1970

Food is good. Even when busy. Can't complain about the service either.

Sarah Marze
Sarah Marze
★★★★★ Jan 20, 1970

Absolutely amazing food. A true hidden gem. Coming from service industry professionals, this will be my new "go to" breakfast place when visiting the coast!

Josh Groves
Josh Groves
★★★★★ Jan 20, 1970

Phenomenal, craft food, very friendly service. Just get there right when they open or you'll be waiting in line.

Kenneth Hawthorn
Kenneth Hawthorn
★★★★★ Jan 20, 1970

Crystal runs an amazing place! My eyes were opened to crepes this morning. I have always been a "diner breakfast" person (Salty Dawg in Waldport!). I asked Crystal to challenge me and she brought out an artichoke crepe that blew me away! Really, if you are looking an amazing experience in Newport this is it. To wrap up the review I would say this place would easily compete and dominate in any large city with the food, ambiance and overall experience. Seriously, worth the time, anytime!

Matthew Henderson
Matthew Henderson
★★★★★ Jan 20, 1970

Good Coffee, Great Mimosas, and amazing service. The Egg's benedict was perfectly done and the croissants were airy and crisp. The 50KW EV charger in the parking lot next door is an added bonus. This is a must stop for breakfast/brunch for anyone passing through.

Gloria Owczarski
Gloria Owczarski
★★★★★ Jan 20, 1970

Cute little spot. Had the eggs Benedict. Could have totally gone with a half order as the English muffins were huge. Would highly recommend if you're in the area. Not cheap. But all is made in house.

Jodi Sharp
Jodi Sharp
★★★★★ Jan 20, 1970

Eggs Benedict is one of my favorite foods, so I'm a little picky about it, but the La Maison Salmon Benedict gets a solid 5 stars! The sauce was perfect and the homemade English muffins were spectacular. The coffee is great as well as the pastries. We will definitely be back. The one thing I would suggest is to bring a sweater in the winter. It's in a cute old house with a lovely atmosphere, but the single-paned windows make it a little chilly.

Kelly Head
Kelly Head
★☆☆☆☆ Jan 20, 1970

$5 for a cup of black coffee and $5 for a chamomile tea. Unfortunately very expensive. Had we known, we wouldn’t have popped in for drinks. Seems like from the reviews the food is delicious, but if you’re only going there for coffee or tea, perhaps choose a different place.

Taylor Fox
Taylor Fox
★★★★☆ Jan 20, 1970

Food was tasty and well presented. Place was freezing cold. Warm it up and I'd be happy.

Morgan Sox
Morgan Sox
★★★★★ Jan 20, 1970

Great service - new waitress is so welcoming and inviting. We immediately loved the atmosphere just because of the staff. Food was to die for the traditional eggs Benny had the thickest ham steak I’ve ever had a a restaurant, literally half an inch thick…SO delicious!!! Bacon was super crispy and think which is our favorite. We are taking pastries home and they look amazing. Highly recommend coming in and supporting this business. You’re stomach will thank you! We will be back every time we come to Newport.