Real Coffee Club
Argentinian restaurantArgentinian restaurant

Ché

★★★★½ 4.5/5 (100 reviews)
$$
1342 Walnut St, Cincinnati, OH 45202 (513) 345-8838 Website
Ché Ché Ché Ché Ché

Reviews (100)

Victor MARTINEZ-ARIAS
Victor MARTINEZ-ARIAS
★★★☆☆ Jan 20, 1970

Food and drinks were ok, service was average, the menu was very poor, I was expecting more meat options since is an argentinian restaurant. All tables were high so if you have a baby even with high chair was not very nice for the baby, they didn't serve any welcome entry, bread or anything. We were spending more than 35 usd per person and was not enough food for us.

Cynthia Hall
Cynthia Hall
★★★★☆ Jan 20, 1970

The food is good. The staff was friendly, however, our service was not great. Very slow and not intuitive serving. We had to ask for a lot of the things (ex: silverware) that should have been given to us as we sat down, or refills of empty water glasses. I guess a seeming lack of attentiveness in general. However, I would still recommend giving it a try. Everyone has an off night or a super stoned employee every once in a while. It is a casual place, so go in with that expectation, and you will enjoy.

Brian Yinger
Brian Yinger
★★★★☆ Jan 20, 1970

Had a burger that was good, but nothing special. The Empanadas are the way to go.

Dmitriy Garmatyuk
Dmitriy Garmatyuk
★★★★★ Jan 20, 1970

EMPANADAS! We tried practically all of them (they have 12 filling choices!) and got more to go. They are authentic, super tasty and the house-made chimichurri sauce that comes with them is "it's-so-good-you-can-drink-it-by-the-glass"! What a gem!

Jeferson Medeiros
Jeferson Medeiros
★★★★☆ Jan 20, 1970

It misses a little bit of authenticity but the place overall is good. The empanadas were nice and the Caipirinha they serve was delicious. The alfajores were good but a little far from the Argentinian original.

Jeff Blunt
Jeff Blunt
★★★☆☆ Jan 20, 1970

The food is fantastic. Best empanadas I've ever had. But we were seated under a vent (on a warm day) that was blasting cold air directly on our table. Full restaurant so switching was not an option. I'm very cold tolerant, but we were freezing the entire meal. The table next to us was just as cold - they actually rushed through their meal because the wife was so cold. Che REALLY needs to address this. Che is very worth a visit, but don't let them seat you at table #8 or the one next to it.

Ashley Wilcox
Ashley Wilcox
★★★★☆ Jan 20, 1970

The food was tasty, especially the empanadas! Loved the short rib one. The drinks were tasty as well. Taking off one star for service. Upon entrance the host and who I believe was the manager were very friendly. However, our waitress hardly spoke to us and didn’t check in very much. Had to request more water. Overall, I would try this restaurant again especially for the empanadas.

Britta Johnson
Britta Johnson
★★★★★ Jan 20, 1970

Absolutely incredible. Get the 12 pack of empanadas so you can try everything. Also, get the Apple empanada for dessert it is soooooooo good!

Timothy Schaffner
Timothy Schaffner
★★★★★ Jan 20, 1970

Great food, has a bar, and the environment is visually appealing. Perfect for date night, after work, etc. The patio is bonus points.

Jasper Saeed
Jasper Saeed
★★★★★ Jan 20, 1970

Wings 10/10 atmosphere 10/10 service from the bartender with long dreads 10/10

Michael Pyle
Michael Pyle
★★★★★ Jan 20, 1970

Food was great. Service was excellent - and the prices were so good for this part of town. Impressed!

windie villanueva
windie villanueva
★★★★★ Jan 20, 1970

Passed this place walking, and decided to try it. Empanada? Who doesn't like Empanadas. Got the cheese, short rib and buffalo chicken empanadas. They were all delicious, my favorite was the cheese, the hubby's favorite was the short rib. Would definitely recommend this place. The staff was nice and friendly.

Natashia Metz
Natashia Metz
★★★★★ Jan 20, 1970

We had a great time for our anniversary! They are obviously popular as they had a steady stream of people coming in to see if there was room. And reservations were booked an hour or more out. The food was pretty good. There were some empanadas that I wouldn't order again, not because they were bad, just "meh." There are others that were AMAZING! (Jerk Chicken and Cuban stand out to me) Also, you MUST get the Brussels Sprouts! Devilled eggs were ok, but I wouldn't get them again. The cocktails, though, were wonderful! We also had pretty decent service, but I noticed that our waitress seated us before the table next to us, took our order first, but they got their food and drinks before us. Maybe because we were hidden away in the window? Who knows. Not that big of a deal, just noticeable. Everyone there was very nice, though, and the food was pretty good! We plan to come back for sure!

Heather Downey
Heather Downey
★★★★☆ Jan 20, 1970

Went during restaurant week so they only had bar seating available. Enjoyed the food, drinks, and the atmosphere exceed my expectations. Will be going back for sure.

Ashley Clore
Ashley Clore
★★★★★ Jan 20, 1970

Our server James was phenomenal. The food was fantastic, but James really added to the whole experience. Definitely will be back!

Erik Weaver
Erik Weaver
★★★★★ Jan 20, 1970

Food and service was absolutely amazing! Our server james was very knowledgeable of the menu and extremely polite and pleasant. I will be coming back to ask for his section. And the empanadas were out of this world

Adam
Adam
★★★★★ Jan 20, 1970

Empanadas were amazing. Cocktails weren't anything crazy, and the bartender didn't seem like he knew how to make half the ones on the menu. But he was super nice and talked to us for a while. Great stop for a beer and some food.

Ramnath Ramachandran
Ramnath Ramachandran
★★★★★ Jan 20, 1970

My first time in Che and did the Spring Restaurant Week Menu. Overall- it was a wonderful dinner experience ! First course: Bruschetta - delightfully precise. Perfect bite sized, full breadth of flavors and texture with each bite. Second Course: Locro Stew - Cozy. My First experience of Argentinian cuisine is leaving me wanting for more!! This felt like having a bowl of home cooked cozy soulful stew. Beautiful medley of Hominy and Squash. Dee-licious. Can have this every day! Third Course: Chimi Chicken - Excuisite presentation and equally bold flavors. Chimi marination and roasted brussel sprouts blend in seamlessly for a pleasant medley of texture and taste. Large serving size for main course but totally devourered it 😆 Drink special: Peach Bum. Lovely spring cocktail. Paired well through dinner

Ali Burns
Ali Burns
★★★☆☆ Jan 20, 1970

I usually love the atmosphere and service has been fine at Che in the past. I took friends in from out of town and was excited to share the vibe with them but it was an off night for the service and atmosphere of Che. There wasn't any music playing on the patio which made it awkward. Che closes at 10, we got there at 9 to get a few empanadas and a drink, service already felt checked out! I felt bad because I talked up Che but was disappointed. We couldn't get the server's attention nor were we offered a second drink or refills. They also didn't use basic hospitality or manners, such as greeting us, saying Thank you, Please, etc. Will try again but wanted to share this experience in hopes that the staff will consider the vibe they set for their customers.

Jake Kritner (Imkingtut007)
Jake Kritner (Imkingtut007)
★★★★★ Jan 20, 1970

Chef’s special: 2 chicken breasts, multi colored carrots with a bowl of black beans. The chicken was flavorful and tender, the carrots were new to me but also special. We also ordered the guacamole for the app, and it was amazing, there was added peppers and spices it was a delightful. The Brussel sprouts glazed with sauce and mixed with bacon are mouth watering. The inside of restaurant was very easy for people to talk, and the atmosphere was great. I would definitely go back there again.