Partage

Absolute perfection. Don’t let this little trip off the strip discourage you from having a great dinner.

A French restaurant in Chinatown! This was my second visit to this fantastic restaurant! It was even better than my visit last Autumn. We got the wine pairing with the 7 course (& added the foie gras). It was very filling. I learned last time that the largest course offering was too much! Every dish was beautifully presented and tasted amazingly delicious. The foie gras was served over a thinly sliced Pineapple 🍍 and to die for. Have never had that fruit pairing before--bravo! Every dish was great except foe rhe shrimp. That fell short and was dry and a bit tough. Both of us agreed it was the one low light. The wines were all beautifully complimentary to each dish and very enjoyed! The sommelier did a superb job! 👏 We really enjoyed the wines+ !

Loved every every bite. It was a very freeing, inventive, and fun dining experience. I know I will remember quite a few of these dishes for a long time. Staff was perfect!

My partner won't eat any seafood (which clearly was a wild swing for the kitchen), but they accomodated him and adapted that nights' dishes in a way that kept him fully in the experience. We had tons of fun discussing wines with the staff, and learning as we ate. Every dish was a delight.

Simply the best… great place and worth all the money. Unfortunately though the chef did not come to the table….

We had 9 course, service was terrible, food was flavorless and dessert was awful

Brava and Bravo to the Partage Front of House and Back of House team for creating and executing superb experiences! For our 6th Anniversary, we enjoyed returning to Partage. We recommend Partage to friends and suggest you enter sharing kindness with the team with an open mindset for the seasonal / R&D tasting delivery. Well done, Partage!

Everything was wonderful, off the beaten path and our server was topnotch!! Loved that she had Chef come out and speak with us after our dinner ,which was 7 course tastings of yummy!!

If you expect “fine dining” - do not come here - this is not it. Might be spoiled to have visited some of the best restaurants in the world, but the interior is super cheap (tables chairs etc screams cheap Vegas second hand) and the food is very disappointing. No flavor what so ever. For the price - please visit another place. If you’ve had fine dining experience somewhere else, you’ll be disappointed.

Me and my Partner had the full experience of 7-9 courses at 160$ each person plus we had a 70$ bottle of wine which came out to over $500. (The waitress deserved a great tip.) Now me and my partner have been to many restaurants with tasting menus and this was so disappointing I just have to leave a review. In summary The full experience could have been 80$ a person (half the price) and it still would have been over priced and disappointing. Service was 5/5. Our waitress was fantastic and the restaurants atmosphere was sleek and warm. The dishes for the most part looked beautiful. BUT the food honestly was a joke. Grossly over priced. Under seasoned, Underwhelming and blan. That mushroom soup must have came straight out of one of those Lipton cans. It tasted just like it. Second last course cold bread with cold soft flavourless cheese? Why is this the second last course? And why was it so blan coming from a couple who love their bread and cheese. Under seasoned shrimp. Why was there crushed peanuts on the plate with it? Like the flavours together made no sense. The duck foie gras on crème brûlée was decent I must admit and the desert was good too but that’s only 2 out of at least 7 dishes we tasted. everything else we had was like plain and nothing popped with flavour. It’s sad there wasnt really any red flags either to warn you about how basic and underwhelming the food was. honestly we feel scammed and lead on by the good reviews and nice articles or could these other reviews have no taste? Maybe we were just there on a bad night and the chefs in the back didn’t know what they were doing? Either way it was our Least favourite and most expensive dinner we have had in Vegas.

This was such a great experience, every part of the tasting menu was super creative and delicious. They change their menu every month and the servers are all very friendly, definitely a more upscale, Michelin like experience. The flavors blended together really well and overall, completely satisfied with this experience.

Very forgettable experience, it’s such a shame because the food was actually good. We ordered the 5 course tasting menu with no wine pairing but I ordered a glass of wine and before my wine was done our 5 course was over!!! It was really rushed, the whole experience was less than an hour. I think the managers need to go to an actual French restaurant to see how it’s done. So much potential going to waste ,this was not fine dinning.

The food here is definitely creative and delicious. Service 5/5. The waiter knew we had a show to catch, he managed to serve us faster, and actively check if we have finish the dish or not. Only one thing we don’t like is the location. It is inside of Chinatown, but this is an elegant french restaurant, more or less it should be in the fancy strip.

This is now simply the best restaurant in Las Vegas. Been dining here since it opened and it has progressed from an excellent meal, to Michelin star worthy, to now a clear cut 2 Michelin star caliber tasting menu and dining experience. Perfect for dates or groups. Staff is excellent, manager is incredible, and the chef is the most talented you will find in the City. Recommend adding the Foie supplement to share for 2 people. It's always done creatively and is a fantastic mid meal treat.

Always a good time here. Tasting menu only, can be expensive depending on how many courses. I don't go as often as I like because of the price, I've seen better values of wine selection elsewhere including the strip. Not everyone can afford a $100 bottle of wine with their meals. Could provide a better value for the wines and another food course for what you are paying. The chefs in the semi open kitchen used to wear all the same type of hat in the kitchen but now wear whatever they want I guess. Paying these prices I expect the kitchen to look like professionals, not backwards baseball hats like at a Chili's. Overall a good experience but could be better. Service is good, and cocktails are expensive for off strip but tasty.

This is a modern French dining experience which is a green in Las Vegas. The tasting menu is spectacular and has a wide range of flavours. If you inform them ahead of time they can usually make the tasting menu vegan. Jeffrey is one of the senior servers, he is a sommelier, and is amazing!!

Went last night with my husband and we both loved it. Service was excellent, food was unique and delicious. Worth leaving the strip for.

Service and presentation were great…. Flavor not so much. Food was somehow lacking in salt, fat, acid, and heat. Pretty meh. Expected more for the $$$$

Ian and Matt at the bar took superb care of me for a fine dining tasting menu experience well worth every dollar. They were so knowledgeable and friendly, explaining why each wine works with each course, and more. I did the 5-course menu but if I ever go back, I will absolutely make an entire night of it and get the ultimate 9-course menu. This place is not cheap (bill was about $300 just for myself) but it is a truly memorable and unique experience. I even got a lesson in digestifs! Thanks guys, you deserve your successes!

Wonderful place. Great food. The chief, Yuri, even came around after our meal and asked how everything was.