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Amenities

  • Wheelchair accessible entrance
  • Wheelchair accessible parking lot
  • Wheelchair accessible restroom
  • Wheelchair accessible seating
  • Delivery
  • Takeout
  • Dine-in

Urban Bru ️ - Kitchen Reviews - 100

4.5
Quality
5.0
Location
5.0
Price
4.0
Service
4.5
Leslie S

Delicious food. Wonderful service. Great atmosphere. I had probably the best pork dish I have ever had in my life here. We also enjoyed the ceviche and the coconut shrimp. Oh, and the tres leches cake was tres amazing! So happy Guyman has this restaurant!

xotwod

Great service. Food as well. And the wine wall is beautiful!!! Thank you.

Daniel Moffett

Recently traveled to Guymon for work. I've traveled the world and have had some great food. Being from Oklahoma originally, I wasn't expecting much. I was most impressed. Their steaks and atmosphere are on par with Ruth's Chris or Morton's at a lower price. If you live in the area, its definitely worth a trip.

Mary Sharp

Food was so delicious! Yummy enchiladas, delicious salad and wonderful potatoes and beans! Ginger peach ice tea was perfect! McKenzie, our server was great!

Main Street Guymon

If you have a sweet tooth, this is the place to go to! Small menu, but the sandwiches are excellent. My favorite is the Southwest Chicken.

Mark Daniels

Very nice, several vegan options, excellent food and sauces, and very helpful and friendly staff.

Stetson Deese

These people really aren't helpful. They wait for you to order then find ways to mess it up. Apparently if you pay for the $4 toast, they won't even toast it or put honey on it when you selected it twice. They also pretend to never understand your order. They have decent selections if they actually give you what you ordered. Definitely give them a try and roll your dice with their morning moods. Generally a waste of money from both of my experiences.

Joseph Beavin

Went here in 2018 and was surprised at how great this place was! Think they have reduced food and wine quality since then trying to cut expenses. Had the filet and was tough; had a tendon or vein running right through it. I think they are buying select or unrated(like Omaha beef) tenderloins and cutting filets from them, no way that steak was prime or even choice but was expensive. Had 2 different glasses of good red wine and both were stale and obviously stored hot and for too long instead of slightly cool. a 14 dollar glass of red is not exclusive but should be done right. Bartender not paying attention and had to flag down repeatedly to ask for things. . Chips and salsa plate, appetizer plate, and previous drink glass all laid around until entree was being eaten. Left half of filet on plate when cleared and wasn’t asked if everything ok or not. I didn’t want to complain, I just wanted a good meal, didn’t care about the money, on expense account. Solo 80 dollar tab and not good. The people drinking bud light and having tacos seemed good, so maybe that is way to go, No fine dining here. Better off at old dead Eddys(May he rest in peace) place or in Amarillo.

F0xx T3k

Amazing, delicious food!! The staff are very friendly. We had Ashlee Ortiz (manager) and she was so helpful and knew exactly what to recommend! It was delicious! Definitely coming back!

Neal Conrardy

The food was outstanding. The service was very good. The price is on the high side for this area. The theme of this restaurant tries to be similar to a high end metropolitan establishment. It is a little out of place given you are smack dab in the middle of farm country.

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