Dough Company

Had a great experience at Do Co yesterday with my daughter. Great food , great experience and great Coffee!! I had a Salted maple Late with was amazing and my 8 year said her coffee milk was the best she ever had . We Will definitely be making return trips when I'm in the area.

Tried the Dough Company for the first time and was pleasantly surprised. The apple crumb pancakes were fantastic. The breakfast sandwich on their English muffin was tasty. Had Mozambique potatoes that were good as well.

Really nice interior, with upstairs couch area. Dark roast coffee was delicious!! Had pulled pork an awesome bread with over easy egg, was delicious. Tried a pulled pork frittata with caramelized onions, mushrooms white beans, that was also yummy just wanted more pork. Definitely come check it out, and take a stroll on the hurricane barrier after 👍🙂

Loved the atmosphere! Very L.A. like with music, plants , and comfortable counter seats! My latte was 5 star good and our food was good as well.

Nicole was a great server. Always aware of our needs without being sold intrusive. Jason took a moment out of the kitchen to say hello and check in on our meals. Everything was delicious. Will be back again.

Great place to hang out. Lots of seating , friendly staff and live music playing on Sat and Sun. Food was very nice and some unique menu items, Portuguese omelate , wirh the charizo, and side of Mozambique potatoes and side of cauliflower were very tasty as is their home made bread. The flavoured coffee liquid they make fresh every day. Great presentation. You gotta go

Great space and atmosphere. Busy on weekends and can have live music; quieter weekdays before 9a. Food is a bit overpriced for what you get, it can be hit or miss; the egg sandwich is skippable but the Mozambique potatoes are great.

Great place to meet up with friends. Had a pleasant New Bedford visit. The restaurant location setup is fun. Will be back on future adventures.
Busy day for Dr Bruce.

Where do I start, DōCo is definitely a Hidden Gem for sure. Just look for the Blue Door and I promise once you enter, you’ll first be blown away by the Atmosphere and that you will not be disappointed. There’s no store bought, prepackaged ingredients here. From their pancake batter. Hand-cut chips, to their sandwich bread, its ALL made in-house, Literally All made from Scratch. Jason and Jillian’s Team at DōCo cannot be beat. Even through busy days, They ALL work together as a Team, to get food orders out in a timely manner, without jeopardizing Quality. Good Vibes

They are getting two stars because the English muffin bacon egg and cheese was good…..good food doesn’t mean you are running a good restaurant though.

The service was the worst I’ve ever experienced in my life. It took 43 minutes for 3 bacon egg and cheese’s. The kitchen had what looked like 4-5 line cooks and a head chef. Staffing is not the issue . Having a overbooked space with a kitchen that clearly can’t keep up with the amount of food being ordered is disappointing.