Forage Market

What a unique and fun find! I love bagels and found their wood fired bagels to be delicious- crispy crust on the outside and soft and gooey on the inside. They are very generous with the cream cheese (NYC style).

Ambiance is very trendy/hipster. It wasn't crowded when we went but I imagine it could be at times.

The only thing is I wish they had more bagel and cream cheese varieties.

I love visiting Forage each and every chance I get. The cold brew coffee is VERY affordable and super delicious. The bagels are BOMB! The soup is really good. The staff is always super fabulous and friendly! The place is always hopping and everyone always seems so happy being there and I could see why. Parking is a little challenging at times but I highly recommend a visit to Forage if you can find a spot to park. Also, this place is super liberal and LGBT-FRIENDLY for those who love that kind of atmosphere like I do :) Be prepared to be welcomed as you are here.

Forage market was a pretty big open restaurant that had unique furniture and artwork around. I had a simple bagel with cream cheese and a medium coffee. The bagel was above average but not the best I've had in my life like some people are saying. But it definitely was tasty. The coffee wasn't for me. It was relatively strong so if you like stronger bolder coffee then you might enjoy it.

I got the White Fish salad bagel and a cappuccino, everything was so good! Ordering online was really easy and they text you when it's ready. When you go in, they have cubby holes that they place your order in for easy pick up!

Simply the best Bagel ever. Period. Coffee is great as well and beats the pants off D&D and is comparable to Starbucks without being pretentious. Worth the visit, in fact I'm going again tomorrow since I'll still be in town.

As a Brit I have very high standards for such establishments. And this exceeds them.

Staff are really friendly, especially Alyse. All put up with the customers some of whom seem rather mean and impatient. One customer got angry because they had run out of bagels close to closing time, and did not understand that they could not "just bake more" because the food is made and cooked from scratch - the whole process takes hours. If you want a poor tasting bagel microwaved from frozen then go to a fast food restaurant.Their bagels have won awards! If it was my establishment such complaining would have me taking out my slap glove for a firm backhand to the cheek and dismissing the uncultured swine. Though I understand that the American custom is to smile with gritted teeth.

Despite the occasional crowds food is still served at a good pace and to a high quality.

The atmosphere is also very inviting, and is a great place to study and read. Music choice is usually good but a background ambience so a conversation without shouting is possible.

10 out of 10. Would emigrate to make this my local.

Best mocha I've ever had, and I've tried a few! Friendly staff and airy light filled setting.

The best breakfast sandwich I have had in years. Excellent latte. This place is the real deal. What a lot of other places pretend to be but fall short. We will come here again on our way to the northern Maine coast.

I visited after reading a New York food critic call the bagels here among the top 5 in the country. I've been here a few times now and had a very consistent experience at each visit. Excellent quality product, less than stellar service. I'll keep going back because the food is very high quality.
I find the staff a bit pretentious and preoccupied with their own hipness to pay much attention to me, a customer standing at the counter. Each time I've visited I've had the impression that I'm invisible as the staff walks by me at the counter without so much as a "hi, be right with you. " If they were serving others, I could understand, but sometimes they are just leisurely rearranging croissants in the display while I stand unacknowledged.

Still, it has no competition for quality of the product. So, I guess I'll keep being ignored for the chance to enjoy a good bagel (and more).

We showed up around 11:30 on a Thursday and they were sold out of everything but plain bagels. I don’t know if that’s typical. Bagels were very good even though they toasted them when I asked them not to.