Preserved

Wonderful, unique and unusual small store focusing on fermentation and accessories. Super helpful and knowledgeable staff. Right now I have 2 one gallon kombucha brews going and 1 red and 1 white wine vinegars. Worthy of your support.

Really well curated selection of products and books to make jams, kombucha, vinegar, butter, tinctures, cheese, and other fermented and homemade products. The staff is really knowledgeable and they have a lot of courses you can pay for. While not necessarily the best prices, it's nice to not have to buy a dozen jars or lids at once and support a local shop instead of Amazon.

Super cool place with a huge variety of fun stuff. Definitely going back for more fermenting, cheese making, pickling, etc supplies.

A fun place to shop for your friends who like to cook, bake etc. Good stocking stuffers.

Ordered online from their website - good selection of kombucha supplies, accessories, and unique flavorings. Not the cheapest prices, but overall excellent quality. My order shipped same day and came with a handwritten thank you note! Hope to visit the store in person someday.

What a great little shop. I’ve been pickling home grown peppers and pickles for a couple years and heard about this place only recently. I was on the mission to do some sauerkraut to cap off some home made pastrami I was working on, and decided to check out this shop. What a gem. I wish I went earlier. So many great things and it’s local. Julia was a pleasant and knowledgeable person and helped me get a few things along with some advice. I will surely go back and am pretty pumped on getting into a couple classes there. It’s places like this that make a community and I hope they will be here a long time!

Loved the jam making class on Sunday night! I would take ALL of the classes offered if I had the chance. This store is full of incredible supplies for all kinds of kitchen adventures in the realm of fermentation and preservation. Highly recommended for foodies!

I love this shop and its classes. The first time I went for a Camembert class which was super fun and informative—I especially liked that they sent us home with a wheel to age on our own. The second time was for the kombucha class — they also sent us home with a SCOBY so we could start our own brew right away. The store itself is very well curated—they don’t have a lot of stuff but it’s all stuff you want! It’s an excellent store with a side of experience and I can’t wait to learn more from it 🙂

Really cute shop. A little pricey, but I haven't really done price comparisons... so for all I know the prices could be standard. Lots of neat kits, tools, and books to make your own bread, pasta, kombucha, pickles, butter, cheese, etc.

Awesome place to learn about fermented foods