Barefoot Coffee

I think their coffee quality is outstanding and the customer service is friendly, but I've always found their location and hours to be inconvenient. I genuinely appreciate the detail they put into making every latte and cappuccino or just simple pour overs whatever it is you want. I think it is well worth the visit if you have the time.

It's A-OK, nothing special. Stopped by during the weekend to try their Latte.

The parking outside next to them is all for Sherwin Williams so you have to park behind them in the parking structure and most likely enter through their back door. No sexual jokes please.

The coffee shop was really dark and small. No sexual jokes please.

All the seats were taken by everyone on their laptops that seemed to be there for a while so we were left standing / waiting for our latte which took longer than most coffee shops.

I have no reason to recommend this place.

nice spot just getting started in the crowded coffee shop market. staff were nice, owner asked how we liked the place, coffee was perfect and the pastries were on par with any place in the valley. Give it a try. you will be happy. and caffeinated!

There is one thing brings me to Campbell and one thing only - the meticulously brewed coffee and teas of Barefoot Coffee. I was absolutely shocked that a coffee shop could hold up its own in the tea department.

Order the cappuccino (around $3.20) and tea (I like iron goddess oolong) that they strain for you by cup.

The cappuccino served here is absolutely delicious and worthy of your dreams. The teas here are not only steeped correctly but the quality of the tea leaves was incredible and reminiscent of the teas I tried at expensive tea houses in China. How's that for authentic?

I tried their 21Latte today's special that too with oat milk taste. The first few sips was little weird may be due to the cardamom but after few sips the taste is really good.

I wish I could say this visit was the exception, but I always get strange/cold/subpar service every time I visit this location. Take your business elsewhere, I'll be doing the same.

On my last visit here (1:30pm on a weekend), I saw drip coffee (batch brew) listed on the menu. I ordered it, and the cashier told me "oh that's not available in the afternoon, nobody orders it". No apology, no alternative offered, nothing; this could have been avoided by a caveat on the menu stating "limited quantity" or "unavailable after X o clock". So instead the only option for a drip coffee was a hand-pour, which was almost double the price.

Second: The person I was with ordered a latte, simple. A few minutes pass, and the cashier calls out "latte to go" or similar, and pushes it onto the pickup area. We reach for it and the cashier tells us it's not ours, that it belonged to someone else. Ok, why not shout out the name + order, especially with a common drink + packed house?

Staff was very helpful on my first visit, gave great recommendations and sugggestions. The coffee (cafe brulee) was awesome, as was the apricot scone! Nice atmosphere inside, and I love the fact that they use sustainable and eco friendly choices.

Maybe the best cappuccino I’ve ever had. The staff is friendly despite their upscale coffee selection, and the pastries are actually delicious. I recommend the cheese danish and the tango pour over.

Espresso, cappuccino, and drip coffee were all stellar.
Pastries complemented the coffee well and weren't sickeningly sweet. (The apple turnover was still slightly warm.)
Disappointed that the pour over system was down, but that means I'll need to make another trip.

Great Mexican Mochas! Great coffee spot to have nearby. Bought some beans for the first time during my last stop in, looking forward to cracking open the bag!