Gypsy Sips Cafe'

Such a cool place and awesome vibes! The food is perfect portion size and the coffees are beautifully made. I loved the rose gypsy coffee! Just amazing. The owner was so sweet and polite, even when I changed my order last minute. They have a chess board, phone chargers, music, and couches that are so inviting. Definitely will be back!!!

I just moved here and this is the third place we've tried out. The owner clearly knows her coffee and loves it! From the basics to the fancy stuff, she makes it great. We haven't tried everything, but her food choices are also consistently very good so far. The mood on the inside is nice and relaxed and unique, I definitely recommend you come here if you want good coffee, friendly faces, and delicious cinnamon rolls!

I would’ve given 5 stars if I’d based this review off of my first experience only. I had great coffee, got to know the owner a bit, and had a wonderful experience. My second visit I took my service dog with me. We had been seated for at least 5 solid minutes when she told me that in the future there’s a designated area for dogs outside. I mentioned that she is a service dog and therefore exempt from pet policies and health codes. At no point was she disruptive and the owner of the cafe acknowledged how well trained she was. She was also very clearly marked as a service dog on her vest so there was no confusion. While I thoroughly enjoyed the coffee I will not go back and am very disappointed.

This coffee is pretty lame, and the barista has no idea what they are doing. No training at all.

This place is amazing! Not just amazing but unique, personal. This place is more than just coffee but you are able to taste a story and it is something you have never tasted before. Liv (the owner) blends her own coffee beans so just in the beans already there is love invested in them. Every coffee recipe that she has she created herself so now there is more love and also a story! If she is there ask her the story of your favorite drink! Mine is the gentleman that has an infusion of oak barrel that I never had before and I could honestly have espresso and that infusion by itself it’s so good! But I truly feel that it blended all the ingredients in that drink so much more it is just so delicious! And I am an ice coffee kind of drinker and all her drinks are iced! How perfect for the hot days! Now I can go on and on about how wonderful this place is from its coffee to the atmosphere and to the amazing food! I am so happy to have a coffee shop like this in my home town! Thank you so much and I really hope everybody recognizes what a gem we now have in this town that we never had before!! 💜💜

The atmosphere is so cozy, always love the chill music. They actually have a great view of the Huachuca mountains if you sit on the patio OR by the window!

I've only ever ordered the fajita rice bowl from them but it's because it's just so good! I ask for extra avocado lime sauce on mine. (I hate avocados but looove their avocado lime sauce - go figure).

If you don't want meat, you can substitute it for vegan options like Beyond Meat!

I'm not a coffee drinker at all but my husband seems to love it! I love refreshers and teas. They have AMAZING refreshers and delicious SUN TEA! They used a different kind of tea before but now have sun tea. If you love iced tea, but you've never had sun tea, you're really missing out. You can also add flavors to your iced sun tea like rose, lavender, coconut, etc.

The owner is super friendly and is almost always there. The barista, Kayla, is amazing!! Absolutely no one is more friendly and bubbly than Kayla.

The only downside is they aren't open on Sundays! 😭

"I like my sugar with coffee and cream!" I had to toss my coffees after the first sip on my first two visits. On my third visit I wised up and told them no sugar in my Cubano, just the cinnamon. She got that right, but handed me a cold cup of coffee... prices are on the high side. The staff is always very nice and friendly and I love their decor and style. I want these guys to make it! Try them once for sure!

Quaint. Very clean. Fun
Super delicious food and coffee is top notch. I ordered the gorilla panini, chicken fajita bowl, butternut squash soup, and cinnamon roll. The Cubano coffee is a must. Amazing! Glad to see quality places move in to SV

Best hometown Cafe. Great staff, great food and drinks. Support your local small businesses & see the difference between corporate vs local.

As a father I am livid with this business. Already not a fan of the higher costs but I’ll support local but no longer here for this reason with my daughter.. basically to sum it up.. she is putting them in as “servers” .. but if the employees are still making less than $12 even with tips there is a legal issue here just waiting to happen.. in time .. any how this is from my daughter:

I had an interview to work with this coffee shop. Thought
it would be wonderful to get the experience in a local
business. Interview was fine, but then I asked about the
pay.
The pay here, for the workers, is below minimum wage,
about $6 to $8 an hour (based on your experience level).
The owner's idea is that the gap will be made up with tips.
Here's the issue: this is not a livable wage. Especially in
this day and age, this is completely unacceptable. We are
in the middle of rising costs in housing, gas, and food. The
expectation is that this would be the only job you'd be
working, too. Full shifts only! How are these workers
expected to live, working this job alone?
The tips are supposed to make up the difference. But that
is entirely dependent on people feeling generous for the
day. Not only is this unfair to the workers chance at
earning a livable wage for the day, this is completely
unfair to the consumer too: it further enforces tipping
culture. I am already paying for a $6 coffee, and I will still
be expected to tip, especially now that I know it is the only
thing keeping the employees afloat.
This is extremely disappointing - a small town owner,
paying her workers below the minimum, even after she
has upgraded to a larger space because she gets more
business. Why? I believe her reasoning was that this
experience will lead to more lucrative job opportunities in
other cafe businesses, and/or you would do this job of out
of love and not money. There is no excuse for paying
people below minimum wage.
For this reason, I can no longer support this business. It's
too bad, because their drinks are great.
If your business success is contingent on paying your
workers dirt cheap, you shouldn't be running a business.