Crafted

Excellent sweet tea, among the best I’ve had. The pancake is one of the best pancakes I’ve ever had, good flavor with a nice crispness. A little too sweet for me, but excellent otherwise. The scrambled eggs are delicious, near perfect with good flavor and texture neither dry or runny. The bacon is thick and crispy but a bit too peppery for my taste.

PLEASANT LUNCH… At1230, it was moderately busy but we had reservations. We could sit in the high-top tables in the bar area or at regular tables: we chose the latter. My companion and I both had the Turkey in the Orchard Half salad and soup combo. She asked for a grilled chicken substitution, and there was no question. The soup was butternut squash, and, like the salads, it was excellent. Service was attentive. Appreciated being able to pay via a QR code. Street parking is tight but ample parking is available behind. Many crafted beers and cocktails to try at another time, as well as outside tables in the spring.

I took my husband here for his Fathers Day Brunch. We made reservations through their site. When we got there we were sat immediately. Our waitress was really nice and attentive. The food was good and very well priced. Would come again for sure. We will try dinner or lunch next time

My husband and I had a DELICIOUS lunch here today. I had the half salad/half soup combo of Brussel Salad and Tomato Basil soup. Both were very well prepared and just enough food to leave me satisfied and not overly full. My husband had the Lady Bird, DC style. Their wine list was substantial and, of course, the beer selection was out of this world. The service was super fast, friendly, and without flaw. The vibe was great with the music being enough to entertain without interfering with conversation. We will definitely go back again.

We went on a Friday 4/22 around 9:30pm and really enjoyed the vibe. Ruby is the waitress you want, she is fun, attentive,and has positive energy. The food was great! Location was great! Atmosphere was great! The bartender that evening was a blessing lol especially when you had a week like mines. I don't recall his name but he wears creative ear rings. Suggestions: call the potato Mac and cheese potato Mac, the fried chicken breast should be mostly on potatoes for presentation then greens. Other then that this a great spot we didn't have a long wait for food but if you do it's totally worth it. Ooh for seafood lovers the crab dip is awesome.

This casual trendy spot, makes my top 10 for RVA. Incredible value, great environment, close to Scott's edition, and the food is fantastic!

TLDR: They make great drinks, Seabass for $17, and they serve Nightingale ice cream. We has 4 drinks, 1 app, 2 entrées and 1 dessert, tipped 20 and its $130. You could easily leave here under $50 for just dinner. The food and service are on point. We'll done Crafted!

Appetizers: Going with a party has its benefits! Wings, crab dip, and Sliders. They were all very well seasoned, and tasty. Quickly devoured by everyone.

Food: I went with the Fishmonger option which happen to be Seabass. It was $17 and completely out did the Boathouse and their $30 take at it in Short Pump. We also has the ravioli, burgers and salad options. Everyone seemed very pleased with their food. It's priced great at this level of quality too.

Drinks: I had them prepare Whiskey sours for me which were done very nicely. Their cocktails seemed great and the beer selection was extensive (80+).

Desserts: Nightingale cookie monster was amazing. The chocolate peanut butter cake was only OK. The other options are better.

Atmosphere: Fun trendy and clean. I'll add more pics later of the scene. Expect a good environment to enjoy your time here. Staff was great and tolerated our large parties nonsense.

Overall, I highly recommend you check out Crafted RVA!

First time here enjoyed the BLVD BIG PLATE. MY FIANCEE GOT THE SMOKED WINGS WITH THE BAMA WHITE BBQ SAUCE. RUBY WAS A GREAT SERVER. THE WHOLE EXPERIENCE WAS GREAT 👍🏾 FOR EASTER 🐇🐰 SUNDAY BRUNCH WILL BE BACK NEXT WEEKEND. THANKS RUBY AND STAFF.

Met up with an old coworker to have lunch and we found this little restaurant called "Crafted" right in Libby Mill. It was awesome the service, the food, I think our waiter name was Mark (I'm sorry if I got it wrong) he was so knowledgeable about all the items on the menu and they had a full bar (a shot of espresso vodka to go in your ice coffee... you'll thank me later!) Everything I got was good but those pulled pork egg rolls and that crab dip... Yes sir! They put some extra love when the cook was cooking... and I thank you! The atmosphere was just lovely. I'll definitely be back!

I came here while visiting Richmond with a few acquaintances. The setup is very nice, classy and clean. I ordered the salmon with lemon sauce or something. It was very good, rice was a bit salty but overall okay. The green beans came with pork and I unfortunately don’t eat pork or anything other than seafood. I was quite shocked the server didn’t ask me beforehand. The beyond burger on the menu had a choice of cheese which was strange to me because there wasn’t a specified option of vegan cheese. Overall , not many options for people who are pescatarian or vegetarian. Everyone I was with loved their burgers however. Service was okay. I really wished they had a brussel sprout side options as well as the fried green tomato appetizer. However , the ambience in itself and cocktail list , I would give this place another try if I’m ever in town again.

It was a very nice place. Portions were good, NCAA tournament was on TV, I was just hoping for green beer and a reuben sandwich on St. Patrick's Day. They have a great menu. Any other day, I should have checked the menu.