Amazing cafe right inside the Trail 87 restaurant! High quality coffees and teas and very yummy weekly pastry selections. 10/10 would recommend! (They really care about the quality of their stuff and it is worth supporting this local business :D ).
Simple coffee shop with all of the basics covered and pastries from a local bakery. Mocha latte was great and is made by pulling the espresso over real 65% cocoa chocolate. Connor is very personable and knowledgeable.
Great flat white and drip. Single origin beans are used for both espresso and batch brew (and they are often different beans). You can purchase their beans here too. There is no decaf option.
The prices are slightly higher than what you might expect. The service can be quite slow, as people tend to come here for a group to-go order and there is only one espresso machine. If you are looking to grab-and-go before starting your day at Mount Snow, then be prepared for possible delays.
The best barista in VT. Connor knows his coffee. He is the only one I know that can properly steam milk for a latte in VT. A1 coffee is great. Highly recommend a1 coffee.
Stopped in on my way to ski this morning at Mount Snow, Connor (the main Barista) made an amazing flat white! He also knew a lot about the single origin coffees roasted locally in Wilmington. Keep it up!
What an amazing coffee shop! Connor, the main barista is passionate, knowledgeable and skilled with coffee. Honestly one of the best of not thee best coffees I've had in the US. Coffee nerds will geek out at the gear and everyone will enjoy the coffee. 11/10 I Will be taking a detour to visit this place again.
Sal San
Amazing cafe right inside the Trail 87 restaurant! High quality coffees and teas and very yummy weekly pastry selections.
10/10 would recommend! (They really care about the quality of their stuff and it is worth supporting this local business :D ).
Bryan Webb
Simple coffee shop with all of the basics covered and pastries from a local bakery. Mocha latte was great and is made by pulling the espresso over real 65% cocoa chocolate. Connor is very personable and knowledgeable.
Betty Ni
Great flat white and drip. Single origin beans are used for both espresso and batch brew (and they are often different beans). You can purchase their beans here too. There is no decaf option.
The prices are slightly higher than what you might expect. The service can be quite slow, as people tend to come here for a group to-go order and there is only one espresso machine. If you are looking to grab-and-go before starting your day at Mount Snow, then be prepared for possible delays.
Nisu Gohel
The best barista in VT. Connor knows his coffee. He is the only one I know that can properly steam milk for a latte in VT. A1 coffee is great. Highly recommend a1 coffee.
Brian Holt
Stopped in on my way to ski this morning at Mount Snow, Connor (the main Barista) made an amazing flat white! He also knew a lot about the single origin coffees roasted locally in Wilmington. Keep it up!
Roma Zabo
Very cute place, nice atmosphere. We liked everything what we ordered!
Ryan L
As the “barista” rudely put it, they are an “anti flavor shot” establishment. If you are looking for something along those lines, pick another place.
S V
Great coffee shop, friendly and knowledgeable staff. Uses organic and high quality ingredients.
Ian Saucy
What an amazing coffee shop! Connor, the main barista is passionate, knowledgeable and skilled with coffee. Honestly one of the best of not thee best coffees I've had in the US. Coffee nerds will geek out at the gear and everyone will enjoy the coffee. 11/10 I Will be taking a detour to visit this place again.
Caroline Moran
Great coffee and food, but even better service! Connor is the absolute best!