Redbud Deli

Very casual eatery with good food. We chose it because we were under impression there was a lot of vegetarian options, but there was not many. We found enough to meet the needs.
Food was good ,not as homemade fresh as I expected, but very deli like.
The staff was very accommodating, courteous and professional. Very friendly and a joy to deal with.

The staff is friendly and the menu has lots of options but what I ordered was disappointing. The tomato soup tasted like lukewarm marinara sauce and the grilled cheese was just melted cheese and bread. It was reasonably clean for a busy day but it was very noisy and confusing because there's no traffic pattern. I do love the colors and the lights they use.

Food was delicious. Server was super cool, & the snickerdoodle cake was pure awesomeness. Can't wait to go bk there! By far the best thing I've eaten in mo town.

I love the food here, especially the BBQ Pork Fries. The service was excellent. The caramel cake is one of my favorite desserts. I will definitely be back.

Terrific Deli with very fresh and attractive dishes. They have two very flavorful vegan dishes: veg head bowl and hummus grain vege bowl. Very unique and flavorful dressings. Had an adorable Easter
Tree up when we were there. They call it their "seasonal tree". Sweet and informative staff.

Food is pretty good. The service is pretty good and decently fast. Restaurant is very clean. It is very pricey for what you get though.

Everything we tried was delicious. Obviously all from scratch. The cakes are also so yummy. Specifically love the caramel cake!

Loved the shrimp tacos! Add a little large salsa bowl for chips. Hubby had the panini Ruben, said it tasted just like mine. Good quality corned beef, makes a great sandwich. Keep up the good quality. Question, why no trash cans in resturant?

Very nice little deli. After two weeks in the hospital, I wanted some real food. Their Chicken Avacodo sandwhich is to die for.

I've been there several times and had really good food, today was different. Instead of getting my usual hot sandwich, I decided to get the pimento cheese. Salty! I ate 1/2 there and brought the other 1/2 home, tried to have it for dinner but too salty to finish! (House made chips were very salty too!)

Seriously, who puts salt in pimento cheese? Cheese has natural salt so who adds more? I make better pimento cheese (45 years experience!)