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Down home cooking restaurantDown home cooking restaurant

Chef's Hat Cafe

★★★★½ 4.6/5 (100 reviews)
$$
3063 Church St, Ephraim, WI 54211, United States +1 920-854-2034 Website
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Reviews (100)

Michelle Fietzer
Michelle Fietzer
★★★★★ Jan 20, 1970

Great food and service. Very welcoming. We had a beautiful view and we were able to bring our small pups.

Madeline Drentlaw
Madeline Drentlaw
★★★★★ Jan 20, 1970

This is my FAVORITE place to eat in all of Door County! We've been visiting Door County for the past 5 summers and this is always a must-stop for us for breakfast. Last year we went two days in a row because it's just that good! Highly recommend the avocado toast, fresh over-easy eggs, and breakfast potatoes. Also LOVE their specialty coffee drinks. Can't wait to visit again this summer :)

Tenia Ruffin
Tenia Ruffin
★★★★★ Jan 20, 1970

We went during the off-season so it was much more relaxed. The atmosphere and service was great! One thing I wasn't expecting was how fast the food came out for 4 people 😳 Amazing!

Rita Guill
Rita Guill
★★☆☆☆ Jan 20, 1970

We came for breakfast. Eggs were way over cooked and greasy with pocket holes in them. Potatoes also not good, and coffee was bitter. Server never checked on us.

Jordan Jones
Jordan Jones
★★★★★ Jan 20, 1970

We went here based on a recommendation from information at our hotel. My wife had noticed it driving back and forth through Ephraim in past years and had mentioned this time around she would like to maybe go there. We were greeted warmly and seated immediately. We were given a seat by the window so we could see the lake and the breakers that were going on because it was such a windy day. I don't think our order had even been in before it was at the table, bought to us by our host who would also cooked it and was our waiter! We both ordered the meat lovers breakfast and it was absolutely fantastic. I highly recommend you get the chocolate-filled croissant option with your breakfast, as it was so warm and gooey and yummy. This is not a fault with the restaurant at all but a note for you to have if you visit - We parked where we thought was parking for the restaurant but was actually the parking for the town hall which is right next door. Parking for the restaurant is around on the street and the entrance faces the street.

DJ Fritsch
DJ Fritsch
★★★★★ Jan 20, 1970

Such a great quaint Restaurant in the heart of Ephraim with a beautiful water view. Stop in for breakfast lunch or dinner, nice menu and drink selections. Outdoor seating available

Pam Fredericks
Pam Fredericks
★★★★★ Jan 20, 1970

Food was wonderful. We were here for breakfast ( off season). They offered both Unique and traditional breakfast options. Will definitely be going back.

Kathleen Aubry
Kathleen Aubry
★★★★★ Jan 20, 1970

My favorite restaurant in Door County! I appreciate the fact they have gluten free and vegetarian options. Every bite is excellent! The staff is very friendly and they do their best to make you feel welcome.

anthony parenteau
anthony parenteau
★★★★★ Jan 20, 1970

One of my favorite Wisconsin breakfast spots. Staff is very friendly, food is great, and love the area. Can’t wait to go again. Oh yeah, mimosa flights…love it!

Steve Weber
Steve Weber
★★★★★ Jan 20, 1970

Had a great meal at the Chef Hat cafe. Check it out when you are in the area. Great house special burger with apple wood bacon, and house special herb crusted salmon.

Audrey Luo
Audrey Luo
★★★★★ Jan 20, 1970

Hands down one of my best breakfast experiences. Fast service, big portions, delicious food!

James (Jim)
James (Jim)
★★★★★ Jan 20, 1970

We had breakfast at the Chef's Hat. The service was excellent and the food was delicious. The service personnel were efficient and friendly. I will go back for breakfast again.

Kari Cihlar
Kari Cihlar
★★★★★ Jan 20, 1970

So, so, so good! From the host, to server, and kitchen, everyone was friendly and hospitable. The food- AMAZING! I had the breakfast bowl (and I want it everyday from now on) and my hubby had the ham and cheese scramble. His was good, too! Def recommend.

Michael Warren
Michael Warren
★★★★★ Jan 20, 1970

Such a cozy space with great food only managed to grab one picture of my quesadilla because I was to eager to dig in appetizers were delicious as were the entrees. would recommend.

Aric B
Aric B
★★★★☆ Jan 20, 1970

I had their pear and Gorgonzola wrap for lunch and it was delicious. My girlfriend had their turkey blt and it was good, but the bread fell apart while trying to eat it. For dinner we had the chicken broccoli Alfredo and their strawberry, pineapple tilapia which she really liked. The service was nice and they got our order to us quickly. We will be back here again when we are in Door Co.

Michelle Daymon
Michelle Daymon
★★★★★ Jan 20, 1970

Absolutely amazing food and very nice and attentive staff! We loved our dinner here and will be back!

Sam Nelson
Sam Nelson
★★★★★ Jan 20, 1970

The best meal during our 5-day stay in Door County. The service was fantastic and personable and the food was phenomenal (try the Brisket with the blood orange vinaigrette slaw or the herbed salmon filet over the sweet root vegetables -- and the tiramisu and lemon bars were LEGIT). Wonderful atmosphere with a beautiful view of the water were extra perks. Absolutely recommend this place!

Tammy T
Tammy T
★★★★★ Jan 20, 1970

We had a delicious dinner here. People were also telling us to go for breakfast so we did, wonderful as well! Staff was friendly and very quick and efficient, they get you in and out very quickly.

Jillian P.
Jillian P.
★★★★★ Jan 20, 1970

We were recommended this restaurant by a local on a recent trip and it was excellent. The pumpkin pear soup was to die for. Highly recommend. Great location and pretty views too. The restaurant filled up extremely fast (though turn around was quick) so I recommend arriving early.

sean dennis
sean dennis
★★★★★ Jan 20, 1970

This is our favorite restaurant in Door County