Reviews (100)
Not a great selection. Rather expensive.
Can't say anything about the food or anything else because after waiting for a while we were told there is no seating for a party of 5 at 130 in the afternoon.
I was so very excited to try this place due to their social media presence showing a lot of great things. I walked out never wanting to return again and probably won’t. Saturday 12pm lunch. No brunch was offered. It’s clear to me that they focus so much on being an upscale farm to table restaurant, they’ve focused so hard on the social media presence and having some fancy chef that they’ve missed the mark completely. If u can’t make a decent sandwich why would I come for dinner. This place is wanna be boujie. Over priced as hell. U have to pay $15 for one deli sandwich and it doesn’t even come with a side. Sides are $5. So ur paying $5 for one potato (fries) and $5 for about half a scoop size $0.10 worth of noodle and Mayo. Doesn’t even taste good. For $5 use some fresh herbs roasted peppers cheese etc. not just Mayo and celery salt. Gross! What really upset me is the Reuben. I get it’s “farm to table” bla bla. I’ve never seen an uglier sandwich in my life. The hugest piece of rye bread I’ve ever seen with about one slice of pastrami. Bread not toasted. I understand when ordering a Reuben u have the possibility of some soggy bread… this bread was straight up not toasted. The pastrami is the star of the show, if ur going to cheat ppl on the meat bc it’s “farm to table” then use a freaking smaller piece of bread holy cow. I sent it back it was inedible. The pasta salad was not good. $12 for a Bloody Mary in a small rocks glass. My husband had 2 beers, neither one were full, 2” from the top of the glass. He had softshell, said it was ok he’d had better. Even without paying for the Reuben still $60. This place is overpriced and overrated. As I said, if I can’t trust u for lunch why would I try one of ur $100 specialty dinners. I’d like to mention I’m not a cheap person when it comes to food we splurge. This, this is not it and I don’t want it.
Every single thing that we had at The Table was the best I've ever had. I can't explain to you how the olives that we had on the charcuterie board were the best that I've ever had, but all four guests at my table agreed that they were the best that we've ever had. The fried oysters were incredible and the aioli that came with them was PERFECT. The charcuterie board was divine. The fish tacos were out of this world. The chicken with the chicken parm was visibly fried to perfection. Even the carrots on the halibut plate were out of this world. Olive oil and rosemary German cake? Never heard of it before last night but, holy moly, I want it again. The decor is lovely. The entire staff is even lovelier. I genuinely cannot say enough good about this gem.
Excellent service and food was absolutely delicious.
The location, atmosphere, service, food/mixed drinks and staff here were wonderful! It was our fist time dining at The Table and would recommend it to anyone new to the area looking for a very nice dining experience. We look forward to going back again soon!
Second time. Very impressive 👏
Basically an overpriced sandwich shop. Service was good, but for some reason the kitchen took forever to plate up the $32 Thai steak salad. The rest of us (five in our party) had already finished eating by the time it arrived. Fried oysters were excellent, and wait staff were accomodating in terms of menu selections. I will say the menu was hard to read: tiny print, in cursive.
Very delicious and friendly Southern hospitality. Some of the best fried oysters in the Northern Neck. The ones here beat some of the other local places and are even more affordable. Great drink selection as well as great coffee and desserts!
Five stars for the server who was excellent! The flounder sandwich was not good -- a small piece of fish and mostly breading. Deserts huge and plenty leftover to take home.
Excellent french fries. The best.
I love visiting The Table when I go see my parents in Deltaville. The food is always well-prepared and fresh, and I've yet to try anything that wasn't delicious. The staff is really friendly, you feel like family by the end of your first visit. Glad to see a place like this in Deltaville; it's a must-go if you're in the area.
Had the Cheeseburger. Was tasty.
Food was good but service needs to be better. Hostess was nice. Server never even said hi. She just walked over and asked did I know what I wanted to order. I think her name was Jaz. I enjoyed the food and restaurant was clean but service needs help.
Best dining in Deltaville- Helen is fantastic and it’s our go to restaurant.
We’ve been meaning to visit this restaurant for a while so went for lunch on a Saturday. It was not crowded but took over 40 minutes to get 2 paninis and some chicken wings. My panini was greasy and half the avocado was bad and I mean black - it should not have been used in any one’s meal. I mentioned to waitress but didn’t receive an apology or assurance it would be brought up to cool staff. I’m not likely to return as it was expensive and the quality control poor. Very disappointed. Also, if you eat on the porch, expect lots of flies.
The Table is amazing. My wife and I have been cruising the Chesapeake and I've not had a better meal in the bay. The food is thoughtful, balanced, and delicious. We even picked up some baked goods for dessert and they were spectacular.
Outstanding! Delicious food and great service.
Best tasteful menu I've come across and it's here in Deltaville. Cudos to the chef and kitchen!!!
Went for first time for Sunday Brunch. Food was cooked perfect, good portions, and staff was attentive. All in our party very satisfied, will definitely be back!