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Abendigo's

★★★★☆ 4.1/5 (100 reviews)
$$$
10050 N US Hwy 259, Broken Bow, OK 74728 (580) 494-7222 Website
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Reviews (100)

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Tate Courtney
★★★★★ Jan 20, 1970

Great food and the live band was amazing. Highly recommend this place.

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Paul Moesinger
★★★★☆ Jan 20, 1970

Food was delicious, only critique would be that a couple of the steak Temps were off just a bit. Amelia was an awesome server. Definitely worth a visit.

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Brittni Audirsch
★★★★★ Jan 20, 1970

Made a reservation online, arrived and seated immediately. Had our food within 10-15 minutes of ordering. Cole was very kind and attentive! Upscale steakhouse in the area. Indoor and outdoor seating available. I had loaded bbq nachos and my husband had a steak dinner. Both were great!

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Mike Willette
★★★★★ Jan 20, 1970

Had dinner with my wife and three friends. We made reservations and were seated immediately. The food and beverages were excellent, the service great. Definitely recommend!

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Suzie Zettl
★★★★★ Jan 20, 1970

We had the ribeyes and it was great! The ambiance was really nice. We sat the the half booths which was a plus.

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Cachet Caraway
★★★★★ Jan 20, 1970

Abendigos is truly a remarkable restaurant that I absolutely adore. During my recent visit, I had the pleasure of savoring their chicken fried steak, and I must say it was nothing short of excellent. Consistently, every time I have dined at Abendigos, I have been treated to an array of mouthwatering dishes. What sets Abendigos apart is its unique and captivating ambiance, or should I say, ambiances. The restaurant boasts three distinct dining experiences within its premises. The fine dining area exudes an elegant and sophisticated atmosphere, while the bar area offers a more relaxed and laid-back vibe. Furthermore, there is an outdoor space where live music often fills the air, creating a vibrant and lively setting. Over the years, I have relished a variety of their delectable creations. The chicken fettuccine Alfredo dish stands out as a personal favorite, showcasing their culinary prowess. Moreover, their steaks are a true delight, prepared to perfection, and the burgers they serve are simply fabulous. Words fail to fully capture the exceptional experience one can have at Abendigos. From the remarkable food to the diverse and captivating atmospheres, this restaurant has left an indelible impression on me. It is undoubtedly a place I wholeheartedly recommend to anyone seeking an extraordinary dining experience.

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Lily Fullbright
★★★☆☆ Jan 20, 1970

This is one of the most popular restaurants in Hochatown/Broken Bow. Most of the time you need a reservation to get a table. This was our first time here but our 6th time in BB. Overall, was pretty disappointing experience. The food is good if you like food with absolutely no flavor. They have live music on the weekends so that was nice and our server was very kind and helpful. I got the chicken Alfredo and my husband got the spaghetti Parmesan, both were really disappointing. This was supposed to be our 1 year anniversary dinner but we both regretted going here. I’m not sure why this place has so many good reviews and books out so quickly. There is nothing special about this place, the food tastes straight out of a package and if I’m going to pay these prices to eat somewhere I’d at least expect half of it to be homemade. You’re better off spending your money elsewhere, I wish we had. (Edited to add) It was my mistake to claim that the food is not prepared fresh, as it is stated from the business owner that it is. It might have just been a bad night for us and not the right dish. We may visit once more in the future. Thank you to the business owner for taking the time to answer our review.

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Heather Adams
★★★☆☆ Jan 20, 1970

Atmosphere is great and the service was okay but the food was not good. I took one bite and could not eat the dinner I ordered but everyone else in the party enjoyed their food

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Dan Dickerson
★★★★★ Jan 20, 1970

Atmosphere is great. The food is good with a great outdoor patio. Only go here if you want to have fun and enjoy your meal. Cheers

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Brandi Messick
★★★★★ Jan 20, 1970

Make sure you reserve a table to make sure you get in. Awesome food! Love the brisket tacos, ssoooooo yummy. Definitely going to have to go back on the next trip!

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Katrina Verduzco
★☆☆☆☆ Jan 20, 1970

When we arrived we saw they had live music on the patio & asked if it was possible to sit outside, the hostess said sure, once we were seated we started smelling a sewage smell. After getting our drinks & ordering our food we decided we could not handle the smell while eating & requested to either be moved to another area or back inside. Several minutes later an assistant manager approached us & said all the other tables were booked & they couldn’t move us, we just asked get our food to go. We then requested a store manager, she came over told us the same thing they did not have another table for us, stated she wasn’t sure what we wanted her to do, they couldn’t help other peoples sewage problems. We explained that all we were asking was to move to another table to which they were unwilling to accommodate. She just looked at us, she was very unfriendly & obviously could careless about trying to take care of the customer. The waitress brought our food & our ticket. We ended up paying $100 to take our food back to our cabin, which was cold by the time we arrived. The food did have had great flavor & was good. We were very disappointed in the service, I made our reservations 3 weeks prior to our trip after reading all the great reviews. It was even more disappointing when we are walking out, see several open tables and nobody waiting to be seated. We were really looking forward to having a nice evening out to celebrate our anniversary. ☹️

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Michele DeLoma
★☆☆☆☆ Jan 20, 1970

My husband and I had reservations and we were there for a while but we were eating and drinking. We were about to have dessert with an espresso martini and the server comes back and says the machine wasn’t working and then another server comes over and tells us they need our table. Basically kicking us out as we’re finishing yet, still eating. Besides, the manager not having the balls to tell us himself. He sends over a server to do it. Nice job Abendigo’s.

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Doug Gray
★★★★★ Jan 20, 1970

Another great night at Abendigos! Calamari appetizer was awesome, steaks are perfect. Our server Lauren was the best. Favorite place in Hotchatown.

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Sammi Grunow
★★★★★ Jan 20, 1970

Fantastic dinner!!! Steaks were cooked perfectly and drinks were awesome too. Would highly recommend

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Sarah A
★★★★★ Jan 20, 1970

This was a great place to kick off our vacation to Broken Bow! We had the southwest egg rolls, brisket tacos, and Louisiana pasta, Al absolutely amazing. We sat at the bar, it was a great atmosphere, and had live music. We would definitely recommend!

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Barbara Carrington
★★★★☆ Jan 20, 1970

The coffee bar Barista was helpful and friendly, making each person exactly what they wanted. We did not try the restaurant, although it was highly recommended by other diners.

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Mona Chamberlin
★★★★☆ Jan 20, 1970

Great local place with a casual but upscale vibe. Server was attentive and friendly. Food was outstanding with the exception of the filet that was served medium well instead of medium rare. Fun drink selection, but pricey. Live band was a nice addition to the evening. Overall, a solid choice for a night out in Hochatown!

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Tracey Watson
★☆☆☆☆ Jan 20, 1970

We came here while on a trip to the area for our anniversary and they told us it would be an hour wait, but that we could sit in the bar area for a shorter wait. Once we got to the bar area the waiter told us he could not serve us, so went back up front and we were told we “needed to wait like everyone else”. While we were never trying to jump the line in any way, it was implied that we were; so we decided to spend our money somewhere else. The young lady at the front was not polite at all and should have apologized instead of insulting us after saying we could eat at the bar.

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nbd309
★★★★★ Jan 20, 1970

Our server Sam was amazing!! Pasta Louisiana, egg rolls, and calamari were sooo good. The steak was not very good(over cooked and not great flavor). I would definitely go back, just not get steak.

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John Lyles
★★★☆☆ Jan 20, 1970

Great wait staff. Great live music. Only thing worth ordering is the chicken egg rolls. Ribeye was steamed after I ordered it medium rare. No grill marks just gray and sad. My wife had the filet and it wasn’t much better. Our waitress was wonderful though! Try your luck with a burger if you ask me! Maybe that’ll be better.