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Farmhouse Cafe and Bakery

★★★★½ 4.6/5 (100 reviews)
$$
1405 Paseo Del Pueblo Norte, El Prado, NM 87529 (575) 758-5683 Website
Farmhouse Cafe and Bakery Farmhouse Cafe and Bakery Farmhouse Cafe and Bakery Farmhouse Cafe and Bakery Farmhouse Cafe and Bakery

Reviews (100)

The Spastic Nomadics
The Spastic Nomadics
★★★★★ Jan 20, 1970

Amazing food! We actually walked out of here feeling ENERGIZED from our breakfast… every other place you need a nap from the unhealthy food. Not here! My daughter had a frothy milk mustache from REAL milk… I had the Breakfast Scramble with REAL veggies (don’t get me started on the fresh baked sourdough that melts in your mouth! And the jam, oh the jam!) and my husband loved his breakfast burrito (he says the red sauce is better than the green lol) Thank you for caring about local organic food and your customers 😃 Great start to Mothers Day 🥰

Michelle Myers
Michelle Myers
★☆☆☆☆ Jan 20, 1970

They used to be great but now they are just terrible! Service is just awful, told me my order was not ready and I waited and waited and finally someone checked AGAIN! And part of my order was ready but they didn’t have the rest and couldn’t be bothered to let me know!

Timothy McLaughlin
Timothy McLaughlin
★★★★★ Jan 20, 1970

Bison Empanadas, sparkling cranberry water and carrot cake were all delicious

Christina Brandt
Christina Brandt
★★★★★ Jan 20, 1970

Adorable space just outside of Taos with a walkable garden, pond, outdoor sculptures, and tons of patio seating. The menu has something for everyone, and the service was warm and friendly (shout out Bianca from NY!). Always one of my favorite stops when I’m in town.

ariella assouline
ariella assouline
★★★★★ Jan 20, 1970

delicious food, beautiful outdoor seating with a view, and extremely friendly staff! the garden benedict was fantastic

Tom Wells
Tom Wells
★★★★★ Jan 20, 1970

Had earlier left another breakfast spot that told us to sit where we wanted and then told me we could not sit there and menu did not suit us, so we went to Farmhouse. Was perfect fit for us with country setting, fast service, and great food.

Juliana Emmanuelli
Juliana Emmanuelli
★★★★★ Jan 20, 1970

Really delicious food at a spot run by even nicer people. We ended up eating here twice during our stay in Taos - the food was fresh, the views were lovely, and they were sensitive to my food allergies.

Larry Ludwig
Larry Ludwig
★★★★★ Jan 20, 1970

Good food and friendly staff ... And a great view of all the wind mills in the yard.

Jan Richmond
Jan Richmond
★★★★★ Jan 20, 1970

Very much enjoyed our soup and salad. Excellent wait staff and food.

Titka Seddighi
Titka Seddighi
★★★★★ Jan 20, 1970

Local, organic, made with love is what we experienced! This is a very warm and inviting space, tucked away in the northern boarder of Taos, with beautiful mountain views and a forest of wind spinners to view. They display amazing artworks for purchase. They have a large selection of gluten free sweets in the fridge to buy. The Quiche of the Day was quite rich and tasty. So was the Mayan hot chocolate with coffee. An authentic place not to be missed for dining in Taos.

Cass L.
Cass L.
★★★★★ Jan 20, 1970

Prices are reasonable, food is DELICIOUS and FRESH, staff is SO nice. Give this place your money. (It's probably the only restaurant in Taos that has never screwed up an order)

Thomas Eckhardt
Thomas Eckhardt
★★★★★ Jan 20, 1970

Great food with great service. Lots of variety and they can meet any dietary need.

Chris Huth
Chris Huth
★★★★☆ Jan 20, 1970

Everything was as expected; servers where friendly and accommodating to special requests and allergies. location was nice and aesthetically pleasing. Food was served in a fairly timely manner for a busy Sunday... but my whole party agreed the food was pretty flavorless and underwhelming. Green chile was spicy but no other flavor and unnecessarily thick. Potatoes were a bit under cooked, and everyone added salt to their food which we never do. Maybe it was due to the high volume of orders but everything other than the raspberry jam just seemed bland.

Lynda Karczewski
Lynda Karczewski
★★★★★ Jan 20, 1970

Excellent food, decent service. $40 for two orders of huevos rancheros and one cup of coffee with a 20% tip but I guess that's the price you pay for farm to table...

Bob Weeks
Bob Weeks
★★★★★ Jan 20, 1970

Great atmosphere and delicious food. Love that they are environmentally conscious, sourcing from local farms.

Lyndsey Ellis
Lyndsey Ellis
★★★★★ Jan 20, 1970

This place was soooo delicious! The food was on par, the hot cocoa was delicious, and the coffee was delightful! The food is 100% organic, down to the sugar. They even offer GF options! I would 100% recommend!

Zuzana Patterson
Zuzana Patterson
★★★★★ Jan 20, 1970

Cute cabin style building bursting with color and art on the inside. Done was delicious and fresh. The atmosphere was relaxing and staff very friendly. I would definitely reccomend this place to everyone.

Ken Baker
Ken Baker
★★★★★ Jan 20, 1970

Good food with many menu options. A great bakery that's hard to pass up. Ask for Archer - he's a star. Eat on the patio if weather allows b/c inside can be very noisy at busy times.

Micah Vander Wiel
Micah Vander Wiel
★★★★★ Jan 20, 1970

Wonderful food, great latte, reasonably priced. The raspberry scone was amazing!

William Cox
William Cox
★★★★★ Jan 20, 1970

This place is the bomb. The frittata (basically an omelette) and scone were definitely the best I've had in recent memory. Also very friendly service and great ambience with big windows. Best to go on a weekday if you can because it gets packed.