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Historic Hiouchi Cafe

★★★★½ 4.6/5 (100 reviews)
$
2095 US-199, Crescent City, CA 95531 (707) 458-3445 Website
Historic Hiouchi Cafe Historic Hiouchi Cafe Historic Hiouchi Cafe Historic Hiouchi Cafe Historic Hiouchi Cafe

Reviews (100)

Philip Lieberman
Philip Lieberman
★★★★★ Jan 20, 1970

Stopped at this spot with no expectations, and the food turned out to be amazing. Everything is homemade and the staff were very welcoming! If you are passing by this is definitely the spot to stop for good homemade food!

Tawny Valdez
Tawny Valdez
★★★★★ Jan 20, 1970

Historic Hiouchi Café aka Hiouchi Café is soo cute, they have outdoor seating (Dog Friendly), counter, tables and chairs along the side of the café. Our waitress Jeanniene r was very fast and efficient, ha funny too! Ordered…. Short stack pancakes – Typical, huge and fluffy, made just right. Fresh egg combo with homemade corned beef hash with peppers and onions – Anytime a restaurant makes corned beef hash in house you know I am gonna order it. This dish was absolutely delicious, one of my faves the hash browns were under the corned beef the mix of crispy, salty and with the over easy runny egg the flavors really hit the spot. I personally love adding ketchup the sweetness brings the full flavor out of the dish!

Brett Poole
Brett Poole
★★☆☆☆ Jan 20, 1970

I just don't get it. My wife and I stopped in after some hiking in Redwoods National Park. We both had burgers.... They just were not good, by any standard. I ate a couple of bites and gave up. Service also was not great. Heard lot of people praising their breakfast. Maybe it is better?

Prof Mayfield
Prof Mayfield
★★★★★ Jan 20, 1970

Are you looking for the perfect chicken fried steak? Me too, and I just might have found it at the Hiouchi Cafe. It's an amazing peak dining experience you don't want to miss. The service is good, but this steak is a jewel nestled in a majestic redwood forest.

Tony V
Tony V
★★★★★ Jan 20, 1970

Best breakfast I have had in awhile. The service and food were great. Place was packed with barely any parking and our server never had a waiting for anything. Definitely worth stopping in.

Bryan Boettger
Bryan Boettger
★★★★★ Jan 20, 1970

I’ve had my fair share of excellent onion rings and excellent cubanos. These were among the top. So good.

Kareem Foster
Kareem Foster
★★★★★ Jan 20, 1970

Great food and excellent service!

Michael Whitt
Michael Whitt
★★★★★ Jan 20, 1970

Friendly service! Fast food prep. Fun atmosphere, looks like a established institution of a gorgeous town in the redwoods. Oh and the food was fantastic and came in huge portions.

Alecia Wall
Alecia Wall
★★★★★ Jan 20, 1970

Food was hot and fresh and the service was attentive. A bit pricey but that’s to be expected for this area. Will return for the Sunday brunch.

Ron Blevins
Ron Blevins
★★★★☆ Jan 20, 1970

I’m so thankful that food businesses are back and serving the public, I had their French dip and onion rings. They baked their own French rolls but didn’t have any flavor to it and the onion rings was just OK definitely not worth a extra $2. The service was great and their staff was friendly. My meal cost me 20.57 plus the tip, for just a French dip with no drink and paid extra for the onion rings I thought was a little high for what you got. Bottom line, would I go back yes I’m going back to try their clam chowder on a Friday and see how that goes.

Edward Amber
Edward Amber
★★★★★ Jan 20, 1970

Excellent place. Love the vibe….great people! Food is really good.

Reuben Regalado
Reuben Regalado
★★★★★ Jan 20, 1970

Best Cafe in the North . Hands down . And the staff is fantastic . Even at their busiest times , always a smile and a quick chat , goes great with their awesome food.

Leigh Ann Yansen
Leigh Ann Yansen
★★★★★ Jan 20, 1970

They have the best food and service. One of our favorite brunches.

Angi Cavaliere
Angi Cavaliere
★★★★★ Jan 20, 1970

It was a busy brunch and we got great service and excellent food. I highly recommend the bananas foster French toast!

R Ethan S. Kelly
R Ethan S. Kelly
★★☆☆☆ Jan 20, 1970

I ordered the ribeye steak and eggs, I was severely disappointed because it was overcooked it was a much smaller cut of meat than I paid for not to mention I'm pretty sure I've had a steak made from a rump roast that was more tender than the steak I had so I am quite sure that it was not a ribeye, due to the other reviews I am assuming they were having a bad day

Jonathan Bermudez
Jonathan Bermudez
★★★★★ Jan 20, 1970

Food and Service is always Fantastic!

jennifer walker
jennifer walker
★★★★★ Jan 20, 1970

Our family are regulars at Hiouchi Cafe. I have never been disappointed. The servers are friendly and make you feel at home. The manager is AMAZINGLY friendly. They have a GREAT menu and even give you daily specials. I would recommend this place every time.😊💙

Oregon Coast VIP Marketing
Oregon Coast VIP Marketing
★★★★★ Jan 20, 1970

We would never miss Valentines Day Dinner at Hiouchi Cafe. It was SOLD OUT and they didn’t need to advertise what was on the menu. Locals know, whatever they are cooking up is going to be elevated 100%! The chef has full range and dazzles with his culinary skills. We had such a enjoyable dinner with flavors that compare to a few Michelin rated restaurants that we have frequented. Seriously. We are always delighted to eat here and know that once the word gets out to the masses, this little cafe will have a wait list and be on the foodie map. Happy Birthday Kevin & Happy Valentines Day to all the hard working staff at Hiouchi Cafe! You all are like a well oiled machine working together. It was a pleasure to watch. Thank you! ⭐️⭐️⭐️⭐️⭐️

Bryce Ritchey
Bryce Ritchey
★★★★☆ Jan 20, 1970

Pros: delicious food and the service was kind and sweet. Cons: The restraunt was freezing and meals a bit pricey.

Wilfred Cho
Wilfred Cho
★★★★★ Jan 20, 1970

Great place to grab breakfast before your hike.